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  1. Tanya Roberts

    https://foodsafety.osu.edu/people/tanya-roberts

    Tanya Roberts Economic Research Service/USDA, Retired 240-505-6110 tanyaroberts@centurytel.net Dr. ... the USDA’s Economic Research Service before retiring as a senior economist in 2008. Her research has ... public and private decision-making. Roberts’ other research areas include economic incentives for ...

  2. Metabolomics, Principles and Practice

    https://fst.osu.edu/courses/fdscte-7600

    application of metabolomics to plant, food, nutrition and health-related research, although concepts are ...

  3. Sanja Ilic

    https://foodsafety.osu.edu/people/sanja-ilic

    Ecology Department of Human Sciences. Her research interests include microbial safety of foods with ... move research knowledge into practice.  Her goal is to provide novel food safety interventions to ...

  4. Ahmed Yousef

    https://foodsafety.osu.edu/people/ahmed-yousef

    researcher in the same university, and joined OSU as an Assistant Professor in 1991. In his research, he ... the main food microbiology courses on OSU campus. He received several awards including the Research ... Research Award, 2017, from the Ohio Agricultural Research and Development Center, OSU, and the Innovator of ...

  5. Avoiding the Danger Zone – How to Make a Food Ice Bath

    https://foodsafety.osu.edu/blog/april-28-2021-238pm/avoiding-danger-zone-%E2%80%93-how-make-food-ice-bath

    The Center for Foodborne Illness Research & Prevention newsletter ...

  6. Wondwossen Gebreyes

    https://foodsafety.osu.edu/people/wondwossen-gebreyes

    State University. Dr. Gebreyes is the principal investigator of several research and training programs ... Control and Prevention (CDC) and others. He is engaged in food safety research activities mainly on ... Veterinary Research Excellence; Andrew Heiskell Award (honorable mention) by the Institute of International ...

  7. Aaron Beczkiewicz

    https://foodsafety.osu.edu/people/aaron-beczkiewicz

    Aaron Beczkiewicz Graduate Research Associate The Ohio State University 220H Parker Food Science ... Corporate Research Materials Laboratory and 2 years at the Minnesota Department of Health where he worked in ... Laboratory specializing in Enteroaggregative E. coli. His current research interests include utilizing public ...

  8. Gina Nicholson Kramer Joins CFI Team as Program Director for Partnerships and Learning

    https://fst.osu.edu/news/gina-nicholson-kramer-joins-cfi-team-program-director-partnerships-and-learning

    The Center for Foodborne Illness Research and Prevention (CFI) at The Ohio State University is ... Department. Original article from the Center for Foodborne Illness Research and Prevention ...

  9. Armando Hoet

    https://foodsafety.osu.edu/people/armando-hoet

    research interest is on the epidemiology of zoonotic and foodborne pathogens such as MRSA,  E. coli and ...

  10. Barbara Kowalcyk

    https://foodsafety.osu.edu/people/barbara-kowalcyk

    Barbara Kowalcyk Assistant Professor and Director of the Center for Foodborne Illness Research and ... Foodborne Illness Research & Prevention, a national 501 (c)(3) non-profit organization dedicated to ... clinical research and providing support to data safety monitoring boards in the pharmaceutical industry. ...

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