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David Civittolo
https://comdev.osu.edu/people/david-civittolo
responsible for conducting economic development programs throughout Ohio. His primary research interests ... expansion surveys for Ohio communities. His research also addresses economic development tools that can be ...
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Ohio State installs, commissions new pilot-scale ultra-shear technology equipment for liquid foods and beverages processing
Sciences (CFAES). Researchers in the CFAES departments of Food Science and Technology as well as Food, ... beverages,” he said. Known internationally for his research on high-pressure and other types of nonthermal ... in the CFAES departments of Food Science and Technology and FABE. Other members of the CFAES research ...
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Dr. Rafael Jimenez-Flores
https://fst.osu.edu/our-people/dr-rafael-jimenez-flores
research focused on novel methods for dairy processing, characterization of the milk fat globule membrane, ...
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Nancy Cordoba
https://fst.osu.edu/our-people/nancy-cordoba
Nancy Cordoba Post Doctoral Researcher cordoba.7@osu.edu 315C Parker Food Science and Technology ...
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Faculty Expertise
https://fst.osu.edu/research-and-centers/faculty-expertise
food processing, research and extension. Industry-related research projects on new technologies, product ... Metabolomics research on human and animal diseases and detection / identification of microbial infection. ... approaches that promote One Health. Director of the Center for Foodborne Illness Research and Prevention ...
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How to ruin the taste of a cookie with just 2 words
https://fst.osu.edu/news/how-ruin-taste-cookie-just-2-words
exact same product described as “new and improved,” a new study suggests. Researchers labeled identical ... saltines – a neutral example – and the cookies, which the researchers considered an inherently positive ... impact was really surprising.” The research is published in the journal Food Quality and Preference. An ...
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Dr. V.M. (Bala) Balasubramaniam
https://fst.osu.edu/our-people/dr-vm-bala-balasubramaniam
Associate Research Professor at IIT National Center for Food Safety and Technology, Chicago, IL (1995-2002). ... Dr. Bala’s research focus has been on food process design, development and validation of various clean ... scientific research papers, twenty book chapters, four food processors factsheets and over one hundred ...
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January 2022 Department Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/january-2022-department-highlights
recently interviewed about her research by Ohio State’s Knowledge Exchange. Click here to watch a clip of ...
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Endowed Chair in Food Science Created
https://fst.osu.edu/news/endowed-chair-food-science-created
authored or co-authored more than 200 publications that include books, book chapters, and research papers. ... His research focuses on improving human health through combating emerging foodborne pathogens and ... making the best use of beneficial microorganisms. This research also improves food safety through ...
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August 2021 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/august-2021-highlights
30+ years of experience as an innovative researcher, engaging teacher, and international outreach ... a pizza lunch for all FST faculty, staff, and students. Dr. Rafael Jimenez-Flores has received a research ... Brianne Linne participated in a media briefing and talked about Brianne’s research at the American ...