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Dr. Matthias Klein
https://fst.osu.edu/our-people/dr-matthias-klein
research are furthering the understanding of disease development and progression as well as the discovery ... of predictive disease biomarkers. Dr. Klein’s current research deals with the detection and ... Metabolomics research on human and animal diseases and detection / identification of microbial infection. ...
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July 2020 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/july-2020-highlights
potential relief with skin allergies. Funded by an Ohio State Foods for Health initiative, researchers on ... Ohio. The CFAES Chow Line recently featured the Center for Foodborne Illness Research and Prevention ...
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Dr. Emmanuel Hatzakis
https://fst.osu.edu/our-people/dr-emmanuel-hatzakis
Crete in Greece. From 2008 to 2010 he worked as a postdoctoral Research Associate in University of ... Arizona at the College of Pharmacy and from 2010 to 2012 he was Research Associate Professor in University ... safety, food authentication and nutrition. Research Interests: My research interests include applications ...
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Dr. Ahmed Yousef
https://fst.osu.edu/our-people/dr-ahmed-yousef
Food Science from University of Wisconsin-Madison. He worked as a postdoctoral researcher at the ... his research team have worked to develop methods to pasteurize shell eggs and to decontaminate fresh ... raw shell eggs. His ozone research also led to developing methods to decontaminate spinach, apples, ...
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Dr. Monica Giusti
https://fst.osu.edu/our-people/dr-monica-giusti
research is focused on the chemistry and functionality of flavonoids, with emphasis on anthocyanins. Her ... research has generated over 100 peer-reviewed publications, 3 books and 6 patents. She has received many ... awards for research and teaching including the 2011 TechColumbus Outstanding Woman in Technology, the ...
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Dr. Farnaz Maleky
https://fst.osu.edu/our-people/dr-farnaz-maleky
structural properties of food. Research Interest:My research focuses on material science of food systems, ... micronutrients, and understanding their functional properties in food systems, my research establishes ...
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FoodS.U.R.E. Undergraduate Student Research
https://fst.osu.edu/undergraduate/FoodSURE
FoodS.U.R.E. is an exciting initiative that engages undergraduates at all ranks in research. We ... believe that conducting research enhances the learning experiences of students through: 1. Understanding ... solving techniques 4. Enabling interaction with faculty mentors and others doing research 5. A better ...
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Dr. V.M. (Bala) Balasubramaniam
https://fst.osu.edu/our-people/dr-vm-bala-balasubramaniam
Associate Research Professor at IIT National Center for Food Safety and Technology, Chicago, IL (1995-2002). ... Dr. Bala’s research focus has been on food process design, development and validation of various clean ... scientific research papers, twenty book chapters, four food processors factsheets and over one hundred ...
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Dr. Kathryn J. Boor has been selected 2020 Harris Award recipient.
https://fst.osu.edu/news/dr-kathryn-j-boor-has-been-selected-2020-harris-award-recipient
Boor’s appointment as dean in 2010, the college has experienced record growth in external research ... successful units at Cornell in terms of attracting external research dollars. Dr. Boor has prioritized and ... recognition of and investment in Digital Agriculture as an important trans-Cornell University research ...
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Dr. Christopher Simons
https://fst.osu.edu/our-people/dr-christopher-simons
Sensory Research function at Givaudan Flavors Corp. and joined the faculty in the Department of Food ... Science and Technology at the Ohio State University in 2013. Dr. Simons’s research interests use ... ultimately, behavior. One outcome of this research is to identify the neural and physiological correlates ...