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Chow Line: Have Fun and Be Food Safe When Tailgating
https://fst.osu.edu/news/chow-line-have-fun-and-be-food-safe-when-tailgating
outreach and research arms, OSU Extension and the Ohio Agricultural Research and Development Center. Send ...
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Transitioning to organic? A three-year project studies the effects of different transitional strategies
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BioOhio Board Member Announcement
https://woosterresources.cfaes.ohio-state.edu/news/bioohio-board-member-announcement
manufacturing, quality & regulatory affairs, and research & development. It is our pleasure to welcome: ... Shauna R. Brummet, Ph.D., President & CEO, BioHio Research Park, an affiliate of The Ohio State ...
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Campus Information
https://woosterresources.cfaes.ohio-state.edu/campus-information
The Wooster Campus of Ohio State University includes the Ohio Agricultural Research and ...
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Media Advisory: Bioeconomy Forum
https://woosterresources.cfaes.ohio-state.edu/events/media-advisory-bioeconomy-forum
Biomass Research and Development Board, comprised of seven federal agencies and the Executive Office of ... The Ohio State University’s Ohio Agricultural Research and Development Center. This session is ...
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FST Major Tommy Haufe's Student Blog
https://fst.osu.edu/news/fst-major-tommy-haufes-student-blog
research. To read about his experience: ...
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Tapping into the Subconscious: New Sensory Science Lab to Explore Mysteries of Flavor, Aroma, Appetite
FST Assistant Professor of Sensory Science, Chris Simons talks about his research and his sensory ...
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OSU hosts International Nonthermal Processing Workshop
https://fst.osu.edu/news/osu-hosts-international-nonthermal-processing-workshop
opportunities for public-private partnership for advancing nonthermal processing research, information and ... nonthermal processing and research needs in nonthermal processing. The workshop was co-sponsored by IFT ...
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Print News Releases
https://fst.osu.edu/extensionoutreach/print-news-releases
Ohio State Research (Jan 2010) Certification Courses Offer Food Science Expertise to Industry ... 2008) Researcher: Common Foods May Be Potent Source of Dangerous (pdf) (January 2008) Compounds That ... Color Fruits and Veggies May Protect Against Colon Cancer PDF (August 2007) Researcher: Common Foods May ...
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Scarlet, Gray and Green Fair
https://woosterresources.cfaes.ohio-state.edu/events/scarlet-gray-and-green-fair
sustainable living, is April 19 at the Ohio Agricultural Research and Development Center in Wooster. Its ... a healthier environment and a more sustainable society,” said Laura Chapin, a research associate at OARDC and ... research arm of the College of Food, Agricultural, and Environmental Sciences of The Ohio State ...