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  1. Evaluating Forage Stands After the Winter Season

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-6-issue-2/evaluating-forage-stands-after-winter-season

    forage stands in early spring, recent research in Ohio and Missouri has shown that more alfalfa plants ...

  2. Ohio's Statewide 4-H Dairy Quiz Bowl

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-14-issue-4/ohios-statewide-4-h-dairy-quiz-bowl

    received the American Feed Industry Association Award for his outstanding research in dairy cattle ...

  3. Milk Prices, Costs of Nutrients, Margins, and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-18-issue-6/milk-prices-costs-nutrients-margins-and-comparison

    Mr. Alex Tebbe, Graduate Research Associate, Department of Animal Sciences, The Ohio State ...

  4. Tunnel Ventilation- Fad or Fan?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-1-issue-9/tunnel-ventilation-fad-or-fan

    environment is to leave the comfort of the feed alley and walk among the cows. Research and experience show ...

  5. CHEESE INVENTORIES DIP- CHEESE PRICES ROAR!

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-2-issue-6/cheese-inventories-dip-cheese-prices-roar

    Announcements". In brief, the point of the research is to determine the extent to which "news ...

  6. Update on Corn Silage Harvesting Practices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-5-issue-5/update-corn-silage-harvesting-practices

    research has found no effects on intake or milk production when cows were fed corn silage inoculated with ...

  7. Devin Peterson's Publications

    https://frec.osu.edu/devinpetersonspublications

    Symposium Proceedings Flavour Science Proceedings of the XIV Weurman Flavour Research Symposium, Andrew ... distribution.  Food Research International 34(4): 357-363. ... mixograph. Cereal Research Communications 29(3-4): 397-404. Peterson, D.G. and Fulcher, R.G. 2001.  Variation ...

  8. Getting that Last Cutting of Alfalf

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-6-issue-5/getting-last-cutting-alfalf

    critical fall period despite the increased risk of winter injury. Research shows that often the tonnage ...

  9. When is the Best Time to Market Cull Cows?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-7-issue-1/when-best-time-market-cull-cows

    increase profit from the sale of market dairy cows. Research has also indicated that additional feeding of ...

  10. Changes in Iodine Availability for Dipping Calf Navels at Birth

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-9-issue-3/changes-iodine-availability-dipping-calf-navels-birth

    search of past and current research turns up no studies on this topic specifically Question:  Why not use ...

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