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  1. Devin Peterson awarded by FEMA

    https://frec.osu.edu/news/devin-peterson-awarded-fema

    recognized researcher from academia or industry with a clear dedication to the advancement of flavor science. ...

  2. Dr. Lonnie King Begins As Acting CFAES Dean

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/special-announcement-may-2016-special-announcement/cfaes-news/dr-lonnie

    learning, research and innovation, and outreach and engagement missions. For example, in addition to serving ... public health, disease prevention, policy development and research.   Dr. King also worked in global ...

  3. Cloud Computing and the Future of Agriculture

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/august-2016/cloud-computing-and-future-agriculture

    Students, professors, business managers, entrepreneurs, researchers and investors interested in the future ...

  4. Sharing Practical Research with Farmers

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/february-2018/sharing-practical-research-farmers

    eFields just published a detailed guide so that farmers can implement research knowledge in their own fields. ...

  5. Jogue Scholarship Award

    https://frec.osu.edu/news/jogue-scholarship-award

    will also present his research on the Characterization of the Key Flavor Compounds (Aroma and Taste) ...

  6. CFAES faculty, staff win national, regional honors

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/july-2015/cfaes-news/cfaes-faculty-staff-win-national-regional-honors

    Department of Food Science and Technology, received IST’s 2015 Research and Development Award for his ... research program that enhances food safety and human health, particularly the development of methods to ...

  7. Materials Management Links

    https://epn.osu.edu/getting-started/helpful-links/energy-materials-sustainability-materials-management-links

    programs; research/emerging concepts and technologies associated with resource conservation, materials ... (collaborative partnership of government agencies at all levels, educational/research institutions, ...

  8. Dining with Diabetes: Beyond the Kitchen

    https://fcs.osu.edu/news/dining-diabetes-beyond-kitchen-0

    and researchers at Ohio State University Extension, Family and Consumer Sciences, have developed ...

  9. UMN Solutions Feature

    https://frec.osu.edu/news/umn-solutions-feature

    This University of Minnesota feature on the Flavor Research and Education Center discusses the ...

  10. Why Americans Waste So Much Food

    https://fcs.osu.edu/news/why-americans-waste-so-much-food

    only about half of them are aware that food waste is a problem. Even more, researchers have identified ...

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