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  1. Dining with Diabetes

    https://franklin.osu.edu/program-areas/family-and-consumer-sciences/dining-diabetes

    researchers at OSU Extension, Family and Consumer Sciences have developed a free online course to help ...

  2. Corn Silage and Foliar Disease

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-4/corn-silage-and-foliar-disease

    year show low disease pressure. When fungal disease is present in corn silage at harvest, research ... most common.  Three products that researchers across the country are seeing lower DON levels with when ...

  3. Annual Winter Forage Following Wheat Harvest

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-4/annual-winter-forage-following-wheat-harvest

    considered a concentrated feed. Research has shown some brassicas to be 18% or more crude protein and have ...

  4. Milk Prices, Costs of Nutrients, Margins, and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-4/milk-prices-costs-nutrients-margins-and-comparison

    April F. White, Graduate Research Associate, Department of Animal Sciences, The Ohio State ...

  5. Food and Agricultural Policy Research Institute: Dairy Outlook

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-3/food-and-agricultural-policy-research-institute

    University Extension The Food and Agricultural Policy Research Institute (FAPRI) at the University of ... projections provided in this report are well researched given the information available today but are subject ...

  6. Agricultural Operations Department Office

    https://oardc.osu.edu/facility/agricultural-operations-department-office

    228 Research Services Building 1680 Madison Avenue Wooster, OH 44691 From US 30, take Madison ... Avenue Exit, Turn left. OARDC Campus is one mile on left MISSION The mission of the Agricultural Research ... Stations on CFAES's Statewide Campus is to provide regional research locations throughout the State of ...

  7. Bring on the Heat

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-3/bring-heat

    factor. According to researchers at the University of Arizona, the THI at which heat stress begins is 72. ... from the time that the heat was impactful; however, some research has shown the THI needs to be 74 or ...

  8. 4-H Polar Mystery SPIN Club

    https://franklin.osu.edu/events/4-h-polar-mystery-spin-club

    presented by experts at Byrd Polar Climate and Research Center, youth will discover the Arctic through ... sponsors: Franklin County 4-H, Byrd Polar Climate and Research Center, Collaborators at Rutgers University, ...

  9. USDA ERS Dairy Outlook: May 2022

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-3/usda-ers-dairy-outlook-may-2022

    States Department of Agriculture Economic Research Service (USDA ERS) provided an analysis of projections ...

  10. Wooster Science Building

    https://oardc.osu.edu/facility/wooster-science-building

    1600 Wilson Rd, Wooster, OH 44691 Wooster Science Building The facility houses the research ...

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