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  1. About the Curriculum

    https://fcs.osu.edu/projectkind/introduction/about-curriculum

    research-based preschool and kindergarten classroom curriculum designed to increase students' school success ... kindergarten students in urban and suburban school districts. Research The implementation of the Project KIND ... curriculum was studied by outside senior research associates from the University of Akron and Kent State ...

  2. Brian E. Roe

    https://aede.osu.edu/our-people/brian-e-roe

    David Just. (2009) “Internal and External Validity in Economics Research: Tradeoffs between Experiments, ... leads the Ohio State Food Waste Collaborative, a collection of researchers, practitioners, and students ... Sustainable Regional System's Research Network focused on increasing food system sustainability, ...

  3. Position Announcements

    https://aede.osu.edu/programs/farm-income-enhancement-program/positions

    by the Farm Income Enhancement Endowment.  There are opportunities to be involved in research ... our research team.  Please see the following information for prospective students interested in ... Information for Prospective PhD students   Graduate Research Assistantship Description: A graduate research ...

  4. Authors

    https://fcs.osu.edu/projectkind/introduction/authors

    CFAES provides research and related educational programs to clientele on a nondiscriminatory basis. For ...

  5. Congratulations Mengying Fu

    https://frec.osu.edu/news/congratulations-mengying-fu

    Congratulations to Mengying Fu on her successful PhD dissertation defense.  Her research was ...

  6. NUTRITION FOR CANCER PREVENTION

    https://franklin.osu.edu/events/nutrition-cancer-prevention-0

    to learn about the American Institute for Cancer Research’s cancer prevention recommendations. WHEN:  ...

  7. Processed Meats, Red Meats and Colorectal Cancer Risk

    https://ohioline.osu.edu/factsheet/hyg-5587

    International Agency for Research on Cancer (IARC), which for the first time listed processed meat as ... readers understand the research behind this report, as well as the report’s implications for health and ... still comes from mammal muscle and is recognized as a red meat in the current research. The traditional ...

  8. Mark Partridge

    https://aede.osu.edu/our-people/mark-partridge

    Canada Research Chair in the New Rural Economy at the University of Saskatchewan. Professor Partridge has ... frequently gives keynote addresses to academic and practitioner groups. He has received research funding from ... Research Council, USDA, and World Bank. Dr. Partridge’s current research interests include investigating ...

  9. Member Companies

    https://frec.osu.edu/membership/member-companies

    The Flavor Research and Education Center (FREC) is a partnership between academic researchers and ... food flavor market space.  In coordination with the strategic research needs of the member companies ... within the framework of a pre-competitive, academic research platform.  In this context, our breadth of ...

  10. Ani Katchova

    https://aede.osu.edu/our-people/ani-katchova

    research and outreach on U.S. agricultural economics issues.  Her research areas include agricultural ... finance, agribusiness management and marketing, and applied econometrics.  Her research has been published ... research has been supported by over $2.3 million in grants. She has received two Outstanding Research ...

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