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  1. Application of High-Pressure-Based Technologies in the Food Industry

    https://ohioline.osu.edu/factsheet/fst-fabe-1001

    There are several research facilities throughout the United States and Europe where food processors can ... conducts laboratory and pilot-scale research using batch HPP (Figure 2a) and ultrashear technology ... Research Associate and Doctoral Student, Department of Food Science and Technology, The Ohio State ...

  2. Drainage Installation Field Day

    https://cfaes.osu.edu/news/events/drainage-installation-field-day

    Education and Research Program, Ohio State’s Department of Food, Agricultural and Biological Engineering, ...

  3. Kexin Ding

    https://aede.osu.edu/our-people/kexin-ding

    Environmental, and Development Economics (AEDE) at The Ohio State University. She currently serves as a Research ... Assistant for the Farm Income Enhancement Program, supervised by Dr. Ani Katchova. Her research interests ... WASDE forecasts using an unknown loss method. In addition to her research, Kexin is also engaged in ...

  4. Chestnut Anthracnose

    https://ohioline.osu.edu/factsheet/plpath-fru-0051

    PLPATH-FRU-0051 Agriculture and Natural Resources 10/27/2022 Amy Miller, Graduate Research ...

  5. Carol Smathers

    https://cfaes.osu.edu/news/faculty-expert/carol-smathers

    programming and research projects that involve creating healthier environments through policy, system, and ...

  6. Newsletter

    https://aede.osu.edu/newsletter

    events and webinars Cutting-edge research news in applied economics Our previous newsletter issues can be ...

  7. Pandemic prep needs ‘smart surveillance’ to predict viral spillovers

    https://cfaes.osu.edu/news/articles/pandemic-prep-needs-%E2%80%98smart-surveillance%E2%80%99-predict-viral-spillovers

    spillover from animals to humans, targeted preparedness and drug and vaccine research, and worldwide ... coronaviruses from deer to cattle was prescient: In 2021, Saif was part of an Ohio State research team that ... a global community and apply One Health practices for prevention and preparedness.”  The researchers from ...

  8. Program Leader

    https://aede.osu.edu/programs/andersons-program-international-trade/program-leader

    International Agricultural Trade Research Consortium  between 2008-10, and he was elected as a Fellow of the ...

  9. Chow Line: Black licorice warnings and tips for safe Halloween celebrations

    https://cfaes.osu.edu/news/articles/chow-line-black-licorice-warnings-and-tips-for-safe-halloween-celebrations

    black licorice sales expected at $232 million globally this year, according to research from Future ... Sciences and its outreach and research arms, Ohio State University Extension and the Ohio Agricultural ... Research and Development Center. Send questions to Chow Line writer Tracy Turner, 364 W. Lane Ave., Suite ...

  10. Brent Sohngen

    https://aede.osu.edu/our-people/brent-sohngen

    doctorate in environmental and resource economics from Yale University in 1996. He conducts research on the ... Authors: Sei Jin Kim, Brent Sohngen and Abdoul G. Sam, OSU AEDE, and Kevin King, USDA Agricultural Research ...

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