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  1. Thank You

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-1/thank-you

    became Animal Sciences) opened up. It was my dream job, mostly research in dairy nutrition plus some ... I provided you with useful research and helpful answers and I know you never failed to stimulate my thinking ... often lead to years of research, and sometimes, we even came up with an answer to a problem or question. ...

  2. Key Mastitis Control Points for Best Milk Quality

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/key-mastitis-control-points-best-milk-quality

    cells per mL. Research studies have shown that milk SCC of equal or more than 200,000 per mL is ... compared with lactating cows milking ≤24 lb/day. New research showed that prepartum cows benefited by ...

  3. Steps to Speed up Field Curing of Hay Crops

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/steps-speed-field-curing-hay-crops

    to avoid excessive leaf loss. Research studies and experience have proven that drying forage in wide ...

  4. New Video on the Ohio State Dairy Program

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-1/new-video-ohio-state-dairy-program

    Environmental Sciences at The Ohio State University. Its purpose is to bring attention to the research ... production and processing, dissemination of the research to the industry, and training students for ...

  5. Heat Stress in 2021: Will it be Intense?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-3/heat-stress-2021-will-it-be-intense

    State University Extension, and Dr. Aaron Wilson, Climate Research Specialist, Ohio State University ...

  6. Are You Ready for Death to Knock on Your Farm Business Door?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-1/are-you-ready-death-knock-your-farm-business-door

    provides research and related educational programs to clients on a nondiscriminatory basis. For more ...

  7. Milk Prices, Costs of Nutrients, Margins and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-6/milk-prices-costs-nutrients-margins-and-comparison

    April F. White, Graduate Research Associate, Department of Animal Sciences, The Ohio State ...

  8. Video Updates for Dairy Management

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-1/video-updates-dairy-management

    you on management practices to improve your operation and the latest research that is being conducted ... by OSU researchers. We will be doing our best to keep videos under 10 minutes, just the right length ... knowledge on dairy nutrition and some of his world travels for his research ...

  9. Rory Lewandowski Retirement

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-4/rory-lewandowski-retirement

    Cattleman’s Association.  Rory was recognized with numerous awards for his exemplary teaching, research, and ...

  10. Short-Season Forages for Late Summer Planting on Dairy Farms

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-4/short-season-forages-late-summer-planting-dairy

    rye and wheat (there is also a winter biotype that acts like winter wheat). In our research, oat ... 25-30 days into June or early July.    In our research, a fall harvest and 3 additional harvests the ...

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