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  1. Open House at the Wilma H. Schiermeier Olentangy River Wetland Research Park

    https://epn.osu.edu/user-events/open-house-wilma-h-schiermeier-olentangy-river-wetland-research-park

    Schiermeier Olentangy River Wetland Research Park in partnership with Stone Laboratory, the University’s ... Christopher Tonra, and the F.T. Stone Laboratory Associate Director of Academic Programming and Research, Dr. ...

  2. Zhifang (Lexie) Xie

    https://frec.osu.edu/people/zhifang-lexie-xie

    an interest in Food Science by working at a private laboratory in China. She researched using microorganisms ... flavors of mouthwashes related to the byproduct of the lab’s research. Lexie received a B.S. degree in ...

  3. Devin G Peterson, PhD

    https://frec.osu.edu/people/devin-g-peterson-phd

    relocated his research program to The Ohio State University as part of the Discovery Themes Initiative. His ... research efforts focus on characterizing chemical stimuli that impart flavor to foodstuffs (taste, aroma, ... generation/stability and mechanisms of flavor delivery. His program is based on a utility inspired fundamental research ...

  4. Isabel Gugger

    https://frec.osu.edu/people/isabel-gugger

    University of Minnesota-Twin Cities. During her undergraduate studies, she was a research assistant in Dr. ... Valerie Pierre’s laboratory studying coordination chemistry. Her research projects focused on ... and research in the field of flavor chemistry. Isabel is c urrently a PhD student at The Ohio State ...

  5. Meihui (Mia) Pian

    https://frec.osu.edu/people/meihui-mia-pian

    Excellent Theme). Presently, she embarks on studies and research in the realm of food flavor, guided by Dr. ...

  6. Jennifer R. Wilson

    https://plantpath.osu.edu/our-people/jennifer-r-wilson

    Proteome Research. 20(6): 3365-3387. https://doi.org/acs.jproteome.1c00313 †P.V. Pinheio, †J.R. Wilson, Y. ... https://doi.org/10.21775/cimb.034.113 Adjunct Assistant Professor and Research Molecular Biologist, USDA ARS jennifer.wilson3@usda.gov ... "Works" tab. Lab Website- USDA-ARS Corn & Soybean Virus Lab Professional Experience Research Molecular ...

  7. Dr. Ashley Leach

    https://ohiograpeweb.cfaes.ohio-state.edu/people/dr-ashley-leach

    Entomology Department on January 3, 2022 after completing a postdoctoral research associateship at Purdue ...

  8. Developing Premium Strawberry Flavors for Indoor Growing Environments

    https://frec.osu.edu/news/developing-premium-strawberry-flavors-indoor-growing-environments

    FREC researchers, including Devin Peterson, Annie Li and Edisson Tello are part of ... a multidisciplinary OSU research team focused on the development of premium strawberry flavors for indoor growing ... environments.  Read more about this research. ...

  9. Xingchen (Annie) Li, PhD

    https://frec.osu.edu/people/xingchen-annie-li-phd

    a PhD in Food Science from University of Otago, New Zealand. Her research focused on preservation and ... chemometrics. She has published journals in Food Chemistry and Food Research International, and has been ... authorized one patent. Currently, she keeps moving forward and doing flavor research as a member of FREC. Of ...

  10. Back to School

    https://advancement.cfaes.ohio-state.edu/email/back-school

    research, and outreach activities in food and agricultural engineering, construction management, and natural ...

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