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  1. Greening Engagement: Parks and Community Partnerships

    https://epn.osu.edu/events/greening-engagement-parks-and-community-partnerships

    His graduate research focused on urban greenspace and access patterns by minorities in Columbus from ...

  2. Mission and Vision

    https://foodsafety.osu.edu/about/mission-and-vision

    Strategic Objectives:  Create and Discover Knowledge through Research and Innovation Contribute to the body ...

  3. Fabien Robert

    https://foodsafety.osu.edu/people/fabien-robert

    previously worked 9 years in R&D at the Nestle research Center in Lausanne (Switzerland). Fabien is ...

  4. About CFI

    https://foodsafety.osu.edu/about

    world’s growing population. The Center for Foodborne Illness Research and Prevention (CFI) was founded as ...

  5. Forage as Vegetative Cover for Utility-Scale Solar in Ohio

    https://ohioline.osu.edu/factsheet/cdfs-4106

    research that addresses the following uncertainties: how to adjust seeding rates how spacing between solar ... Additional research and ongoing communication between agricultural producers and solar developers must ... Energy Research. http://vaclavsmil.com/wp-content/uploads/docs/smil-article-power-density-primer.pdf ...

  6. Kevin's Story

    https://foodsafety.osu.edu/about/cfis-story/kevins-story

    summer of 2001, we had settled into our new life. Mike was working as an economist, I was a research ... we founded the Center for Foodborne Illness Research & Prevention. CFI has made great strides ...

  7. Gina Nicholson Kramer Joins CFI Team as Program Director for Partnerships and Learning

    https://foodsafety.osu.edu/news/gina-nicholson-kramer-joins-cfi-team-program-director-partnerships-and-learning

    The Center for Foodborne Illness Research and Prevention (CFI) at The Ohio State University is ...

  8. Brown Marmorated Stink Bug

    https://ohioline.osu.edu/factsheet/ent-90

    parasitized by the samurai wasp. Photo: C. Welty, The Ohio State University Researchers across the country are ... non-chemical control. More research is needed to develop and refine tactics that can effectively manage this ... Resource for More Information Stop BMSB, Specialty Crop Research Initiative, National institute of Food and ...

  9. Nasandra Wright

    https://foodsafety.osu.edu/people/nasandra-wright

    experience, expertise, and dedication to the Center for Foodborne Illness Research and Prevention team as the ...

  10. Reserving the Agricultural Administration Building Auditorium

    https://students.cfaes.ohio-state.edu/academics/teaching-learning-and-assessment/event-space-reservations-0/agr-admin-auditorium

    is available for the support of teaching, research, and extension programs of units/organizations ...

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