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  1. Transforming Communities & Improving Food Safety through Collaborations- 2022 Giving Campaign

    https://foodsafety.osu.edu/news/transforming-communities-improving-food-safety-through-collaborations-2022-giving-campaign

    illnesses and deaths from foodborne disease, we are also creating a network of food safety researchers ... students and truly want to help us grow. CFI has been able to make the research experience exciting and ... practice-based research to identify and prevent environmental risk factors contributing to foodborne illnesses. ...

  2. Bluegill

    https://southcenters.osu.edu/aquaculture/research/selective-breeding/bluegill

    maturity, and problems associated with unwanted prolific reproduction in grow-out ponds. The research data ... through selective breeding is a fundamental way to produce monosex populations. Research focuses: ...

  3. In Honor of Kevin Kowalcyk's 24th Birthday

    https://foodsafety.osu.edu/news/honor-kevin-kowalcyks-24th-birthday

    tragedy from the simple act of eating what should be "safe food". Through scientific research ... , education, outreach and public service, the Center for Foodborne Illness Research and Prevention ... foodborne illness per year in the United States, according to Ohio State researchers. 48 dollars for the ...

  4. Genetic Breeding

    https://southcenters.osu.edu/aquaculture/research/genetic-breeding

    improvement of aquaculture species as a top research priority. Genetic improvement programs within aquaculture ... introduce effective genetic improvement programs using selective breeding. Research interests and focuses: ...

  5. Yellow Perch

    https://southcenters.osu.edu/aquaculture/research/selective-breeding/yellow-perch

    research is needed to genetically improve broodstocks to substantially increase growth rate and seed ... a producer’s bottom line by maximizing growth and reducing feed conversion ratios.  Research focuses:  Genetic ...

  6. Genetics & Genomics

    https://southcenters.osu.edu/aquaculture/research/genetics-genomics

    interest provide tools to improve traits in the desired direction. Research interests and focuses:  SNPs ...

  7. Nutrition & Feed

    https://southcenters.osu.edu/aquaculture/research/nutrition-feed

    health and quality of fish. Research interests and focuses:  Alternative protein source for aqua-feed. ...

  8. Largemouth Bass

    https://southcenters.osu.edu/aquaculture/research/selective-breeding/largemouth-bass

    program. Research focuses:   Quantify genetic variation of different wild and cultured strains.  Identify ...

  9. WestFest: The Ohio State University Science & Sustainability Festival

    https://foodsafety.osu.edu/translating-science/outreach-events/westfest-ohio-state-university-science-sustainability-festival

    Foodborne Illness Research and Prevention (CFI) and many others were present, showcasing science and ... sustainability, STEM research, and outreach programs at OSU in various ways through family-friendly activities. At ... and glitter, inspired by our international research project,  TARTARE  in Ethiopia.   ...

  10. Our 2022 Giving Campaign and the Students of CFI

    https://foodsafety.osu.edu/news/our-2022-giving-campaign-and-students-cfi

    Illness Research and Prevention's 2022 Giving Campaign! Every dollar given will make an impact, and ... Your donations help CFI engage students in a wide array of projects and academic research ... contribute to the research & prevention of foodborne illness being done here; utilizing their individual ...

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