Organic Farmer Researcher Network January Meeting
educators, researchers, and other interested individuals are welcome to join us on the first Thursday of each ... month to discuss a variety of topics related to organic production research. Check back later for ...
research is needed to genetically improve broodstocks to substantially increase growth rate and seed ... a producer’s bottom line by maximizing growth and reducing feed conversion ratios. Research focuses: Genetic ...
Interim Chair Named for Food Science and Technology
Research and Development Center, with joint appointments in Endocrinology in the Department of Internal ... bioactive polyphenols in inflammation and metabolism in human health and disease. Her research interests are ...
Genetics & Genomics
interest provide tools to improve traits in the desired direction. Research interests and focuses: SNPs ...
Nutrition & Feed
health and quality of fish. Research interests and focuses: Alternative protein source for aqua-feed. ...
program. Research focuses: Quantify genetic variation of different wild and cultured strains. Identify ...
November 2022 Department Highlights
State News also wrote an article on this research out of Cooperstone’s lab. Dr. Hua Wang talks food ... graduate student Daniel Do who won 2nd place in the University 2022 Interdisciplinary Research Fall Forum ... Needed, FST’s science and agriculture communication club, sponsored the event. The Flavor Research and ...
Dr. Sheryl Barringer
research is in flavor volatiles, coatings, snack foods and fruit and vegetable processing. In 1997 she ... received the OARDC Outstanding Research Award, in 2004, The Institute of Food Technologists Samuel Cate ...
Zhenhao (Leo) Guan
Zhenhao (Leo) Guan Research Assistant II email@example.com Soil and Bioenergy ...
Endowed Chairs and Distinguished Professors
a three-pronged approach to food safety: research to promote food safety; outreach in terms of getting the ... research news out to the food processing industry and informing consumers to improve food safety; and ... Ph.D. in Food Science from University of Wisconsin-Madison. He worked as a postdoctoral researcher at ...