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  1. Understanding Genetically Modified Foods

    https://ohioline.osu.edu/factsheet/HYG-5058

    Foods Research and Entrepreneurship, Food Science and Technology; and Shawna Hite, Program Specialist, ... random and uncontrolled, but researchers observe how the resulting crops grow. Those crops with desired ... FDA researchers then assess the safety evaluation, along with a review of their own records, ...

  2. Lawn Mowing

    https://ohioline.osu.edu/factsheet/hyg-5816

    (common) 1.0 to 2.0   Mowing height plays a crucial role in preventing weed establishment. Research has ...

  3. Community-Level Strategies for Urban Coyote Management

    https://ohioline.osu.edu/factsheet/W-25

    W-25 10/24/2012 Courtney Quirin, Wildlife Research Assistant, Max McGraw Wildlife Foundation ...

  4. Types of Nutrition Incentives Offered at Ohio Farmers Markets and How They are Funded (Nutrition Incentives Series)

    https://ohioline.osu.edu/factsheet/cdfs-4109

    direct-to-consumer outlets or retailers (USDA Economic Research Service n.d.). In addition to providing economic ... %202001,low%2Dincome%20seniors’%20diets. USDA Economic Research Service. n.d. “Local and Regional Foods.” ...

  5. Carolyn Lee receives first place in the David Benfield poster competition at the 2023 NC229/NAPRRS/ICSVD conference

    https://cfah.osu.edu/news/carolyn-lee-receives%C2%A0first-place-david-benfield-poster-competition-2023-nc229naprrsicsvd

    session sponsored by Zoetis, a poster session, and NC229 business meeting to discuss the latest research ... to explore collaborative relationships for new research initiatives. ...

  6. Asian Longhorned Ticks in Ohio

    https://ohioline.osu.edu/factsheet/vme-1035

    harvested for hay, haylage, and baleage. Based on research, it is unlikely ALHT can survive at the moisture ...

  7. Rajashekara Lab

    https://cfah.osu.edu/%3Cfront%3E/rajashekara-lab

    Research, 10% Extension rajashekara.2@osu.edu Areas of Expertise Food Safety – Salmonella and Campylobacter ...         Reiley Murphy Research Associate murphy.1634@osu.edu Kirstin Cress Research Assistant cress.65@osu.edu ... Researcher dhanashree.1@osu.edu Rajeev Shrestha Postdoctoral Researcher shrestha.144@osu.edu   Isidora Del ...

  8. Manure and Compost: Nitrogen Availability in Organic Production

    https://ohioline.osu.edu/factsheet/anr-34

    Grain Research Site Nitrogen Source Analysis total N Moisture Total N  lbs/ton Typical rate  per acre ... site and the development of these materials was provided by Ohio Agricultural Research and Development ... Center (OARDC) Organic Food, Farming, Education and Research Program at oardc.osu.edu/offer. This ...

  9. The Role of the Land-Grant University Cooperative Extension in Addressing Community Business Retention and Expansion (BRE) Programs 

    https://ohioline.osu.edu/factsheet/cd-1577

    professionals maintain an awareness of community needs and draw on the research-based tools and resources ... research-based theory and practice to the community for the public good has long been the role of  land-grant ... concerns and needs (Barefield, et al, 2017).  Research suggests that small business startups, especially ...

  10. Selecting, Storing, and Serving Ohio Beets

    https://ohioline.osu.edu/factsheet/hyg-5510

    health.gov/sites/default/files/2019-09/2015-2020_Dietary_Guidelines.pdf. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2020.  ...

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