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  1. Dr. Anna Testen

    https://ohceac.osu.edu/people/dr-anna-testen

    Dr. Anna Testen Research Plant Pathologist USDA ARS (Wooster) Disease Management of Specialty ... Crops USDA ARS (Wooster) Anna.Testen@usda.gov Anna Testen is a Research Plant Pathologist with the ... USDA-ARS Application Technology Research Unit (ATRU) in Wooster, OH. Dr. Testen’s research focuses on ...

  2. Dr. M. Soledad Benitez Ponce

    https://ohceac.osu.edu/people/dr-m-soledad-benitez-ponce

    the recent years Dr. Benitez Ponce began working in hydroponic production systems. Her research ...

  3. Wayne County Beef Newsletter

    https://eeb.cfaes.ohio-state.edu/email/wayne-county-beef-newsletter

    crops Copy:  Individual producers and hay customers should research the chemicals applied to crops ...

  4. CFAES Alumni Homecoming Registration now open!

    https://advancement.cfaes.ohio-state.edu/august-2022/cfaes-alumni-homecoming-registration-now-open

    Friday, Sept. 30 1 p.m. Controlled Environment Agriculture Research Complex (CEARC) and Waterman ... Agriculture Research Complex (CEARC) and Waterman Agricultural and Natural Resources Laboratory Tours CEARC; ... Open House Animal Sciences Building • 2-4 p.m. 3 p.m. Controlled Environment Agriculture Research ...

  5. Corn Silage and Foliar Disease

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-4/corn-silage-and-foliar-disease

    year show low disease pressure. When fungal disease is present in corn silage at harvest, research ... most common.  Three products that researchers across the country are seeing lower DON levels with when ...

  6. Amber Emmons

    https://waterqualityextension.osu.edu/people/amber-emmons

    research Biomass, water, and soil sampling  Outreach for NPS-IS Project  639 S Dunbridge Rd # 1, Bowling ...

  7. Annual Winter Forage Following Wheat Harvest

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-4/annual-winter-forage-following-wheat-harvest

    considered a concentrated feed. Research has shown some brassicas to be 18% or more crude protein and have ...

  8. Milk Prices, Costs of Nutrients, Margins, and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-4/milk-prices-costs-nutrients-margins-and-comparison

    April F. White, Graduate Research Associate, Department of Animal Sciences, The Ohio State ...

  9. Food and Agricultural Policy Research Institute: Dairy Outlook

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-3/food-and-agricultural-policy-research-institute

    University Extension The Food and Agricultural Policy Research Institute (FAPRI) at the University of ... projections provided in this report are well researched given the information available today but are subject ...

  10. Bring on the Heat

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-3/bring-heat

    factor. According to researchers at the University of Arizona, the THI at which heat stress begins is 72. ... from the time that the heat was impactful; however, some research has shown the THI needs to be 74 or ...

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