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  1. Agriculture plays key role in limiting climate change

    https://aede.osu.edu/news/agriculture-plays-key-role-limiting-climate-change

    waste its last chance, the report said.  In order to produce the report, researchers from more than 165 ...

  2. March 2022 Department Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/march-2022-department-highlights

    FoodSURE Undergraduate Research Poster Competition earlier this month. The event was held in the Parker ... Food Science and Technology Lobby and showcased the research of undergraduate students who are ... conducting research in our department and participating in our FoodSURE program. Congratulations to the ...

  3. Academic Advising

    https://aede.osu.edu/undergraduate/academic-advising

    areas of interest Connects you to research opportunities Discusses opportunities that align with your ...

  4. Wuyang Hu

    https://aede.osu.edu/our-people/wuyang-hu

    Section under the Agricultural and Applied Economics Association. Dr. Hu’s research focuses on consumer ...

  5. Farm Income Enhancement Program studies accuracy of agricultural baseline

    https://aede.osu.edu/news/farm-income-enhancement-program-studies-accuracy-agricultural-baseline

    Researchers at The Ohio State University College of Food, Agricultural, and Environmental Sciences (CFAES) ... to fill this gap,” Katchova said. The researchers also put together recommendations and suggestions ... aede.osu.edu/programs/farm-income-enhancement-program/publications. The  2022 baseline projections  are published on the USDA Economic Research Service website. Farm ...

  6. Food Science Students Represent at the Hayes Research Forum

    https://fst.osu.edu/news/food-science-students-represent-hayes-research-forum

    The department was well represented at the 36 th Annual Edward F. Hayes Graduate Research Forum, ... Howard Park, Lu Xun, and Siyu Yao. The Edward F. Hayes Graduate Research Forum showcases the innovative ... and exemplary research being conducted by Ohio State graduate students across the full range of ...

  7. Coaching, app use could slash some types of food waste at home

    https://aede.osu.edu/news/coaching-app-use-could-slash-some-types-food-waste-home

    researchers wrote in the study’s introduction. Which food waste was cut the most Among their findings, the ... researchers found the largest effect of their intervention to be on plate waste, which fell by 79%, with the ... FoodImage app, which was invented by Roe and two of the study’s other researchers. As the week progressed, ...

  8. CFAES and AEDE Distinguished Seniors selected

    https://aede.osu.edu/news/cfaes-and-aede-distinguished-seniors-selected

    worked at Ikove Capital in Columbus as an AgriTech and Communications intern doing agricultural research ... conducted market research in her summer 2020 internship with Cargill, and was the first person to do ... research on ultra-premium horse feeds. Lucy is a member of the Agriculture Communicators of Tomorrow Club ...

  9. Four FST students named a 2022 CFAES Distinguished Senior

    https://fst.osu.edu/news/four-fst-students-named-2022-cfaes-distinguished-senior

    such as academics and scholarship, research and innovation, service and involvement, and influence and ...

  10. Dr. Sheryl Barringer

    https://fst.osu.edu/our-people/dr-sheryl-barringer

    Japan and a member of numerous professional organizations. Her research is in flavor volatiles, ... Research Award, in 2004, The Institute of Food Technologists Samuel Cate Prescott award, 2015 became ...

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