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  1. A Field Guide to Identifying Critical Resource Concerns and Best Management Practices for Implementation

    https://extensionpubs.osu.edu/a-field-guide-to-identifying-critical-resource-concerns-and-best-management-practices-for-implementation/

    (agbmps.osu.edu) houses more detailed information and is frequently updated as new research is summarized. https ...

  2. A Field Guide to Identifying Critical Resource Concerns and Best Management Practices for Implementation (PDF)

    https://extensionpubs.osu.edu/a-field-guide-to-identifying-critical-resource-concerns-and-best-management-practices-for-implementation-pdf/

    (agbmps.osu.edu) houses more detailed information and is frequently updated as new research is summarized. https ...

  3. Organic On-Farm Research Network Proposal in Progress

    https://offer.osu.edu/node/214

    Do you have research questions you want answered?  Are you interested in working with others to ... host and design research trials? If so, this project might be for you.  Read on for the details! Who: ... Organic Farm Research Network to connect organic farmers and university researchers, and help them learn ...

  4. Exploring the relationship between gender and food safety risks in the dairy value chain in Ethiopia

    https://foodsafety.osu.edu/news/exploring-relationship-between-gender-and-food-safety-risks-dairy-value-chain-ethiopia

    combine food safety research with gender sensitive interventions in Ethiopia. Click here to read the ...

  5. 2021 May

    https://extension.osu.edu/extension-publishing/activity/2021-05-may

    Jason Cervenac, Education and Outreach Program Director, Byrd Polar and Climate Research Center, The ...

  6. Chakula Salama: a Risk-Based Approach To Reducing Foodborne Disease and Increasing Production of Safe Foods in Kenya

    https://foodsafety.osu.edu/research/chakula-salama

    A team of researchers from The Ohio State University, the University of Florida, Kenya Medical ... Research Institute, and the University of Nairobi, will work to develop and test food-safety interventions ... of Food Safety and Public Health, Director of the Center for Foodborne Illness Research and ...

  7. The Papers-Based Credit Option

    https://ess.osu.edu/subject-pool/papers-option

      The goals of ESSREP are for students to gain exposure to research conducted in the social ... sciences, enhance understanding of the basic theories and methods guiding research studies, and encourage ... students to apply the knowledge learned in class to their lives. As an alternative to the research ...

  8. The Research-Based Credit Option

    https://ess.osu.edu/subject-pool/research-option

      The goals of ESSREP are for students to gain exposure to research conducted in the social ... sciences, enhance understanding of the basic theories and methods guiding research studies, and encourage ... opportunity to gain first-hand experience by participating in social science research in exchange for class ...

  9. Chloe McGovern

    https://foodsafety.osu.edu/people/chloe-mcgovern

    Chloe McGovern Graduate Research Assistant at the Master’s Level Department of Food Science and ... Science from California Polytechnic State University. During her undergraduate, Chloe aided in research ... for the food safety and microbiology lab and sensory research team.  As a graduate research associate ...

  10. Nasandra Wright

    https://foodsafety.osu.edu/people/nasandra-wright

    experience, expertise, and dedication to the Center for Foodborne Illness Research and Prevention team as the ...

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