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  1. Research Methods in Food, Agricultural and Biological Engineering

    https://fabe.osu.edu/courses/fabeng-7210

    FABENG 7210 Historical development of the research process. Problem selection and proposal ... development. Processes for acquiring funding and conducting quality research. Peer review of proposals and ...

  2. Individual Studies

    https://ansci.osu.edu/courses/animsci-8193

    ANIMSCI 8193 Exploratory research and advanced assignments. Prereq: Grad standing, and permission ...

  3. Graduate Research in Food, Agricultural and Biological Engineering for Thesis

    https://fabe.osu.edu/courses/fabeng-6999

    FABENG 6999 Research for thesis. Repeatable. This course is graded S/U. Graduate 1.0 Spring 2023 ...

  4. Individual Studies

    https://ansci.osu.edu/courses/animsci-6193

    ANIMSCI 6193 Special assignments and advanced research problems assigned. Repeatable to a maximum ...

  5. Nutrition Seminar

    https://ansci.osu.edu/courses/animsci-8882

    ANIMSCI 8882 Discussions of current nutrition research. Prereq: Grad standing, and permission of ...

  6. Food, Agricultural and Biological Engineering Research for Dissertation

    https://fabe.osu.edu/courses/fabeng-8999

    FABENG 8999 Research for dissertation. Prereq: Doct standing in FABEng. Repeatable. This course is ...

  7. Applied Biometrics

    https://ansci.osu.edu/courses/animsci-7000

    of research results and knowledge into quantitative methods. Prereq: Stat 5301 or equiv, or ...

  8. Interdisciplinary Seminar

    https://ansci.osu.edu/courses/animsci-8880

    ANIMSCI 8880 Discussions of current animal science research. Prereq: Grad standing, and permission ...

  9. General Seminar

    https://ansci.osu.edu/courses/animsci-8881

    ANIMSCI 8881 Discussions of current animal science research. Prereq: Grad standing, and permission ...

  10. Physiology Seminar

    https://ansci.osu.edu/courses/animsci-8883

    ANIMSCI 8883 Discussion of current animal physiology research. Prereq: Grad standing, and ...

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