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  1. Congressman Tim Ryan Discusses Mindfulness with Students

    https://fcs.osu.edu/news/congressman-tim-ryan-discusses-mindfulness-students

    Agriculture and Food Research Initiative (AFRI) fund this $2.5 million research grant. Susan Zies (Wood ...

  2. Tapping into the Subconscious: New Sensory Science Lab to Explore Mysteries of Flavor, Aroma, Appetite

    https://fst.osu.edu/news/tapping-subconscious-new-sensory-science-lab-explore-mysteries-flavor-aroma-appetite

    FST Assistant Professor of Sensory Science, Chris Simons talks about his research and his sensory ...

  3. Winter Injury Update on Peaches, Grapes, Cherries

    https://ohiograpeweb.cfaes.ohio-state.edu/news/winter-injury-update-peaches-grapes-cherries

    leading researchers say. However, the true extent of the damage varies from site to site. It’s also ...

  4. Print News Releases

    https://fst.osu.edu/extensionoutreach/print-news-releases

    Ohio State Research (Jan 2010) Certification Courses Offer Food Science Expertise to Industry ... 2008) Researcher: Common Foods May Be Potent Source of Dangerous (pdf) (January 2008) Compounds That ... Color Fruits and Veggies May Protect Against Colon Cancer PDF (August 2007) Researcher: Common Foods May ...

  5. OSU hosts International Nonthermal Processing Workshop

    https://fst.osu.edu/news/osu-hosts-international-nonthermal-processing-workshop

    opportunities for public-private partnership for advancing nonthermal processing research, information and ... nonthermal processing and research needs in nonthermal processing. The workshop was co-sponsored by IFT ...

  6. Photo Gallery

    https://ohiograpeweb.cfaes.ohio-state.edu/node/132

    Take a photo tour on this page to learn about the OSU research, Extension, and teaching ...

  7. Bioproducts Education & Outreach

    https://bioproducts.osu.edu/bioproducts-education-and-outreach

    year! The two-day program is hosted by the Ohio Agriculture Research and Development Center (OARDC) in ...

  8. A Deeper Look Into Food Safety, Quality: Ohio State Scientist Wins Research Award

    https://fst.osu.edu/news/deeper-look-food-safety-quality-ohio-state-scientist-wins-research-award

    Ohio (OARDC) 2014 Distinguished Junior Faculty Research Award. The award honors outstanding achievements by an ...

  9. Ohio a hub for bacteria-killing, high-pressure food processing

    https://fst.osu.edu/news/ohio-hub-bacteria-killing-high-pressure-food-processing

    high-pressure-processing equipment companies in the world is based in Cincinnati; Ohio State has devoted a research team to ...

  10. Ohio State Scientist Recognized for Egg, Food Safety Innovations

    https://fst.osu.edu/news/ohio-state-scientist-recognized-egg-food-safety-innovations

    has received the Ohio Agricultural Research and Development Center’s (OARDC) 2014 Director’s Innovator ...

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