Site

Search results

  1. Analytical Approaches

    https://frec.osu.edu/home/about/analyticalapproaches

    Across our research portfolio, we combine advanced instrumentation, expertise, and creativity to ... analysis (SIFT-MS, APCI-MS) Sensory recombination experiments Untargeted Methods: The Flavor Research and ... Education Center also uses data-driven research to address complex flavor challenges.  Our untargeted ...

  2. 1st Annual Conference on Food and Nutritional Metabolomics for Health AND The 14th Annual Ohio Mass Spectrometry Symposium

    https://frec.osu.edu/events/1st-annual-conference-food-and-nutritional-metabolomics-health-and-14th-annual-ohio-mass

    2017. Academic and industrial researchers will present findings, share information, and spark new ...

  3. Liyun Zhang, PhD

    https://frec.osu.edu/news/liyun-zhang-phd

    Liyun's research focused on the impact of thermal processing on taste modulation.  Her work provides ...

  4. Applying Your Strengths at Work Online Workshop

    https://leadershipcenter.osu.edu/events/applying-your-strengths-work-online-workshop-0

    contribution to your organization. The Gallup organization has found through its research that: People who know ...

  5. A Survey for Ohio Farmers with On-Farm Grain Storage Facilities

    https://agsafety.osu.edu/newsletter/ag-safety-stat/february-2016/announcements/survey-ohio-farmers-farm-grain-storage

    facilities. The research project is being conducted by a graduate student in the OSU Ag Safety and Health ... (BWC). The aim of this research will help identify safety and health practices used on Ohio farms to help ...

  6. A Survey for Ohio Farmers with On-Farm Grain Storage Facilities

    https://agsafety.osu.edu/newsletter/ag-safety-stat/march-2016/announcements/survey-ohio-farmers-farm-grain-storage-facilities

    to develop future training programs specific for Ohio grain facilities. The research project is being ... The project was funded by the Bureau of Workers Compensation (BWC). The aim of this research will help ...

  7. A Survey for Ohio Farmers with On-Farm Grain Storage Facilities

    https://agsafety.osu.edu/newsletter/ag-safety-stat/january-2016/announcements/survey-ohio-farmers-farm-grain-storage

    facilities. The research project is being conducted by a graduate student in the OSU Ag Safety and Health ... (BWC). The aim of this research will help identify safety and health practices used on Ohio farms to help ...

  8. Devin Peterson awarded by FEMA

    https://frec.osu.edu/news/devin-peterson-awarded-fema

    recognized researcher from academia or industry with a clear dedication to the advancement of flavor science. ...

  9. UMN Solutions Feature

    https://frec.osu.edu/news/umn-solutions-feature

    This University of Minnesota feature on the Flavor Research and Education Center discusses the ...

  10. Examining the trigeminal burn of alcoholic products

    https://frec.osu.edu/news/examining-trigeminal-burn-alcoholic-products

    to two-thirds of the total product cost. Historically, research on the flavor quality of alcoholic ... hygiene products. To read more about this research: Kokkinidou, S. Peterson, D.G.  2016.  Identification ...

Pages