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  1. Corn Silage Production

    https://wayne.osu.edu/news/corn-silage-production

    research suggests that using an oxygen barrier film product before covering with a standard silage cover ...

  2. Forage and Feed Sampling

    https://wayne.osu.edu/news/forage-and-feed-sampling

    researcher at OARDC, was one of the presenters.  His topic involved dairy cow diet composition variance and ... is that feedstuff really different or is the sample different?  Research indicates that the largest ... the beginning of this article, Bill Weiss presented results of his research work that had focused on ...

  3. Managing for High Quality Stored Forage

    https://wayne.osu.edu/news/managing-high-quality-stored-forage-0

    a significant decline in quality for each day of harvest delay.  Research suggests that on average, relative ...

  4. College Life Skills

    https://wayne.osu.edu/news/college-life-skills

    please contact me at hill.14@osu.edu). While their education is the top priority at college, research ...

  5. Corn Stalks Offer A Low Cost Feed Option

    https://wayne.osu.edu/news/corn-stalks-offer-low-cost-feed-option

    2000 National Research Council’s (NRC) Nutrient Requirement of beef cattle, mature cattle in ...

  6. Mindful Time Management

    https://wayne.osu.edu/news/mindful-time-management

    reading a book?  Also remember that some research indicated that prolonged usage of Facebook can ...

  7. Looking for On-farm Nutrient Cooperators

    https://wayne.osu.edu/news/looking-farm-nutrient-cooperators

    Tri-State Recommendations using more than just small plot studies at OSU research locations.  The goal is to ...

  8. Food Waste

    https://wayne.osu.edu/news/food-waste

     The researcher went on to say “Only in rare circumstances is that date about food safety, but people ...

  9. April Newsletter

    https://franklin.osu.edu/news/april-newsletter

    line “Unsubscribe.” CFAES provides research and related educational programs to clientele on ...

  10. Beef Production Practices and Consumer Trends

    https://wayne.osu.edu/news/beef-production-practices-and-consumer-trends

    Becoming Intertwined”.   Francis is a ruminant nutrition researcher located at OARDC and I would like to ...

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