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  1. Prevention Of Cyanobacterial Bloom Formation Using Cyanophages

    https://field2faucet.osu.edu/about-us/projects/ohio-dept-higher-education-projects/viruses-prevent-cyanobacterial-bloom-formation

    Description New research at Ohio State investigates an environmentally friendly way to reduce microcystins in ... cyanophages we have in Ohio lakes, and quantify them.” The hope is that researchers will discover a way to use ...

  2. Fish Flesh And Fresh Produce As Sources Of Microcystin Exposure To Humans

    https://field2faucet.osu.edu/about-us/projects/ohio-dept-higher-education-projects/fish-and-produce-sources-microcystin

    Stuart Ludsin, Ohio State University Description A team of Ohio State researchers is helping to determine ... produce affected by algal blooms. A multi-college research team led by Stuart Ludsin, an aquatic ecologist ...

  3. Method Development for Detecting Toxins In Biological Samples

    https://field2faucet.osu.edu/about-us/projects/ohio-dept-higher-education-projects/detecting-toxins-biological-samples

    Kenneth Hensley, University of Toledo Description Researchers at the University of Toledo are developing ... these substances might be hazardous to health. A research team at the University of Toledo is ...

  4. Social Network Analysis of Lake Erie HABs Stakeholder Groups

    https://field2faucet.osu.edu/about-us/projects/ohio-dept-higher-education-projects/analysis-habs-stakeholder-groups

    Turner, Kent State University Description New research at Kent State University will make community water ... messages. A research team led by Kelly Turner, assistant professor of geography, aims to develop a map of ...

  5. Ohio State Awarded Three Grants to Support International Collaboration on Global Issues

    https://fst.osu.edu/news/ohio-state-awarded-three-grants-support-international-collaboration-global-issues

    and the United Kingdom to foster multilateral research collaborations with higher education ...

  6. Dale A. Seiberling Receives Ohio State Alumni Award

    https://fst.osu.edu/news/dale-seiberling-receives-ohio-state-alumni-award

    with a pilot-scale CIP system to be used for future research. “Seiberling’s passion and impact, ... Seiberling Graduate Research Assistantship Award in Food Engineering to support the Seiberling ...

  7. How Do You Make A Healthier Cream Cheese That Doesn't Suck?

    https://fst.osu.edu/news/how-do-you-make-healthier-cream-cheese-doesnt-suck

    Maleky’s research was recently featured in an article in Popular Science about making a healthier cream ...

  8. Development Of Real-Time Detection Of Cyanotoxins In Drinking And Irrigation Water Sources Using Unmanned Aerial Vehicles And Validation With Laboratory Measurements

    https://field2faucet.osu.edu/about-us/projects/field-faucet-projects/uavs-faster-algal-bloom-sampling

    New research will take the birds’ eye view of harmful algal blooms to get test results faster ... researchers led by Jiyoung Lee, an associate professor of public health at The Ohio State University, is ...

  9. Guidance for powdered activated carbon use to remove cyanotoxins

    https://field2faucet.osu.edu/about-us/projects/ohio-dept-higher-education-projects/activated-carbon-remove-cyanotoxins

    Investigator John Lenhart, The Ohio State University Description Research in progress at The Ohio State ... toxin and environmental conditions. The research team, led by John Lenhart, an environmental engineer in ...

  10. OSU Extension Training Reaches Nearly 1 Million Acres To Improve Water Quality

    https://field2faucet.osu.edu/news/osu-extension-training-reaches-nearly-1-million-acres-improve-water-quality

    fertilizer to more than 50 acres to become certified. The training was developed by Ohio State researchers ... and educators to provide research-based tactics that keep nutrients in the field and available to ... research focused on nutrient management. Nutrient Stewardship for Cleaner Water is a signature program of ...

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