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  1. Campus Information

    https://woosterresources.cfaes.ohio-state.edu/campus-information

    The Wooster Campus of Ohio State University includes the Ohio Agricultural Research and ...

  2. Sustainable aquaponic vegetable and fish co-production in Ohio

    https://southcenters.osu.edu/newsletter/2015-connections-newsletter-fall-edition/sustainable-aquaponic-vegetable-and-fish-co

    provides some basic aquaponic guidelines that have been developed from research conducted by the Ohio State ... University Piketon Research & Extension Center.    Aquaponic Systems The most common aquaponic systems ... in the Midwest. Barramundi grow under a wide range of conditions but are still being researched for ...

  3. Examining the trigeminal burn of alcoholic products

    https://frec.osu.edu/news/examining-trigeminal-burn-alcoholic-products

    to two-thirds of the total product cost. Historically, research on the flavor quality of alcoholic ... hygiene products. To read more about this research: Kokkinidou, S. Peterson, D.G.  2016.  Identification ...

  4. Aquaculture Research Recently Received two Grant Awards

    https://southcenters.osu.edu/news/aquaculture-research-recently-received-two-grant-awards

    Aquaculture Research Recently Received two Grant Awards Dr. Hanping Wang was awarded $119,986 from ...

  5. BioOhio Board Member Announcement

    https://woosterresources.cfaes.ohio-state.edu/news/bioohio-board-member-announcement

    manufacturing, quality & regulatory affairs, and research & development. It is our pleasure to welcome: ... Shauna R. Brummet, Ph.D., President & CEO, BioHio Research Park, an affiliate of The Ohio State ...

  6. Devin Peterson awarded by FEMA

    https://frec.osu.edu/news/devin-peterson-awarded-fema

    recognized researcher from academia or industry with a clear dedication to the advancement of flavor science. ...

  7. Other Vegetables

    https://southcenters.osu.edu/horticulture/vegetables/other-vegetables

    Other Vegetables Objectives(s) of other vegetable Research  and Education:   Planned Scope of ... Research:        Potential outcomes & significance of outcomes:        Bell Pepper varities include: ... Cultivar Evaluation 1998 Colored Pepper Cultivar Trial Research 1999 Control of Diseases on Peppers 1998 ...

  8. Media Advisory: Bioeconomy Forum

    https://woosterresources.cfaes.ohio-state.edu/events/media-advisory-bioeconomy-forum

    Biomass Research and Development Board, comprised of seven federal agencies and the Executive Office of ... The Ohio State University’s  Ohio Agricultural Research and Development Center. This session is ...

  9. Yellow Perch Spawning Resources

    https://southcenters.osu.edu/aquaculture/aquaculture-extension/boot-camp/intensive-new/yellow-perch-spawning-resources

    Fertilization Presentation Yellow Perch Research Presentation The Status of the Yellow Perch Industry 2013 ...

  10. UMN Solutions Feature

    https://frec.osu.edu/news/umn-solutions-feature

    This University of Minnesota feature on the Flavor Research and Education Center discusses the ...

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