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  1. FST Major Tommy Haufe's Student Blog

    https://fst.osu.edu/news/fst-major-tommy-haufes-student-blog

    research. To read about his experience:  ...

  2. Tapping into the Subconscious: New Sensory Science Lab to Explore Mysteries of Flavor, Aroma, Appetite

    https://fst.osu.edu/news/tapping-subconscious-new-sensory-science-lab-explore-mysteries-flavor-aroma-appetite

    FST Assistant Professor of Sensory Science, Chris Simons talks about his research and his sensory ...

  3. OSU hosts International Nonthermal Processing Workshop

    https://fst.osu.edu/news/osu-hosts-international-nonthermal-processing-workshop

    opportunities for public-private partnership for advancing nonthermal processing research, information and ... nonthermal processing and research needs in nonthermal processing. The workshop was co-sponsored by IFT ...

  4. Strawberries, Robots and Taste Tests Featured at Berry Field Night

    https://agnr.osu.edu/news/strawberries-robots-and-taste-tests-featured-berry-field-night

    College of Food, Agricultural, and Environmental Sciences. Since 1999, Bergefurd has researched strawberry ...

  5. Survey of Flavor Science Short Course

    https://fst.osu.edu/events/survey-flavor-science-short-course

    Overview: The Flavor Research and Education Center is proud to be partnering with the American ...

  6. FST Faculty Can Speak on Salmonella, Backyard Chickens

    https://fst.osu.edu/news/fst-faculty-can-speak-salmonella-backyard-chickens

    sanitary practices and the development of processes that kill pathogens. Yousef and his research team ...

  7. Environmental Professional Network’s Public Breakfast Club

    https://agnr.osu.edu/events/environmental-professional-network%E2%80%99s-public-breakfast-club-2

    Water Quality Issues: OSU Research and Agency Initiatives Guide Farmers’ Solutions” on Sept. 12. Details ...

  8. July 27: How Ohio Communities Can Handle Pluses, Minuses of Oil and Gas Work

    https://agnr.osu.edu/news/july-27-how-ohio-communities-can-handle-pluses-minuses-oil-and-gas-work

    Water Quality Issues: OSU Research and Agency Initiatives Guide Farmers’ Solutions” on Sept. 12. Details ...

  9. Print News Releases

    https://fst.osu.edu/extensionoutreach/print-news-releases

    Ohio State Research (Jan 2010) Certification Courses Offer Food Science Expertise to Industry ... 2008) Researcher: Common Foods May Be Potent Source of Dangerous (pdf) (January 2008) Compounds That ... Color Fruits and Veggies May Protect Against Colon Cancer PDF (August 2007) Researcher: Common Foods May ...

  10. See How a Tree Grown in Northern Ohio Becomes, Say, an Amish-Made Dining Room Chair

    https://agnr.osu.edu/news/see-how-tree-grown-northern-ohio-becomes-say-amish-made-dining-room-chair

    businesses booming Matt Bumgardner, a Delaware, Ohio-based U.S. Forest Service researcher and a speaker on ...

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