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  1. Business Retention and Expansion Program

    https://comdev.osu.edu/programs/economic-development/business-retention-expansion

    Research shows EXISTING businesses create 60% to 80% of all new jobs. A healthy and vibrant local ... training, and research assistance to help communities identify and address opportunities and issues that ...

  2. Brian Raison, PhD

    https://comdev.osu.edu/people/l-brian-raison-phd

    as a field specialist doing teaching, research, and service in Community & Organizational ...

  3. Research

    https://ohiograpeweb.cfaes.ohio-state.edu/research

    The Inter-disciplinary Winegrape Team formed of OSU researchers work together to solve the most ... your door so you can use the research-based information to better your business, organization, and ... community.  To learn more about our research projects, please contact OSU specialists listed under the ...

  4. October 2022 Department Highlights

    https://fst.osu.edu/october-2022-department-highlights

    governments, and secure the nation’s food supply for the future. Healthline featured research published in the ... Campanella. The research found that the protein in meat alternatives made from wheat and soy may not be ... resource produced by Ohio State University Extension. Research on flavor volatiles from the lab of Dr. ...

  5. BRE Program Support

    https://comdev.osu.edu/programs/economic-development/business-retention-expansion/program-tools/program-support

    business management, marketing, research, and education. Representatives from the BRE Program are available ...

  6. New Winegrape Varieties in Ohio and GIS Technology

    https://ohiograpeweb.cfaes.ohio-state.edu/research/viticulture

    This multi-state project is funded by the USDA, Speciality Crop Research Initiative Program ...

  7. Dr. Christopher Simons

    https://fst.osu.edu/our-people/dr-christopher-simons

    [Dental School] at the Universite Paris 7. From 2004 through 2012 Chris led the Sensory Research function ... the Ohio State University in 2013. Dr. Simons’s research interests use a multidisciplinary approach to ... behavior. One outcome of this research is to identify the neural and physiological correlates associated with ...

  8. Previous Winners

    https://fst.osu.edu/about-us/harris-award/previous-winners

    Hill). Historically, Dr. Jaykus’ research efforts have focused on:  (1) food virology; (2) development of ... undergraduate and graduate students in food microbiology; leading food safety research projects; and working ... oversees all research MS and PhD programs across Cornell University as well as program assessment of ...

  9. September 2022 Department Highlights

    https://fst.osu.edu/september-2022-department-highlights

    research with high pressure processing was featured as one of ten Buckeye Innovators in the Ohio State ... 102:2738–2748; https://doi.org/10.3168/jds.2018-15342 ” Dr. Sheryl Barringer’s research into odor neutralizing ... Camacho, Flavor Research and Education Center October 12                  FST Seminar Series Dr. Chibuike ...

  10. Graduate Minor

    https://fst.osu.edu/graduate/graduate-minor

    students who plan to seek employment in food research and other food industry positions are ideal ...

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