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  1. The Role of the Land-Grant University Cooperative Extension in Addressing Community Business Retention and Expansion (BRE) Programs 

    https://ohioline.osu.edu/factsheet/cd-1577

    professionals maintain an awareness of community needs and draw on the research-based tools and resources ... research-based theory and practice to the community for the public good has long been the role of  land-grant ... concerns and needs (Barefield, et al, 2017).  Research suggests that small business startups, especially ...

  2. Manure and Compost: Nitrogen Availability in Organic Production

    https://ohioline.osu.edu/factsheet/anr-34

    Grain Research Site Nitrogen Source Analysis total N Moisture Total N  lbs/ton Typical rate  per acre ... site and the development of these materials was provided by Ohio Agricultural Research and Development ... Center (OARDC) Organic Food, Farming, Education and Research Program at oardc.osu.edu/offer. This ...

  3. Selecting, Storing, and Serving Ohio Beets

    https://ohioline.osu.edu/factsheet/hyg-5510

    health.gov/sites/default/files/2019-09/2015-2020_Dietary_Guidelines.pdf. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2020.  ...

  4. Introduction to Mindfulness

    https://ohioline.osu.edu/factsheet/hyg-5243

    flow which triggers a relaxation response as well as feelings of well-being.  Mindfulness Research ... Research on mindfulness practices has spanned a variety of fields of study including but not limited to: ... etc. Research suggests that mindfulness training and practice is beneficial to the improvement and ...

  5. Shiitake Mushroom Production: Troubleshooting

    https://ohioline.osu.edu/factsheet/f-0105

    production can diminish mushroom yields. Research at University of Missouri, Cornell University, and ... dry periods can give a rough estimate of moisture content. Research from University of Vermont ... shiitake (Lentinula edodes) and fungal communities in logs. Journal of Forest Research 25 (4), 269–275. ...

  6. Family Mealtime: Routines and Rituals

    https://ohioline.osu.edu/factsheet/hyg-5249

    ideas and resources. Research shows that incorporating rituals can help people feel more deeply involved ... Heidi (2013). New Research: Rituals Make Us Value Things More. Harvard Business Review. Retrieved from ... hbr.org/2013/12/new-research-rituals-make-us-value-things-more Plan Your Weekly Meals. Retrieved from myplate.gov Rogers, Joanna. (2018). Benefits of a Family ...

  7. Kiwifruit and Hardy Kiwi (Kiwiberries)

    https://ohioline.osu.edu/factsheet/hyg-1426

    Crop Science, The Ohio State University. M. Ryan Slaughter, Research Assistant II, OSU South Centers, ... hardy kiwis on the plant. Photo by Will Hastings, University of New Hampshire. Limited research has been ... their own decision based on scientific research/suggestions and personal observations. Fertilization ...

  8. Canning Basics

    https://ohioline.osu.edu/factsheet/HYG-5338

    procedure was first introduced almost two centuries ago. Since then, research has enabled home canners to ... canners are not recommended because safe processing times have not been adequately researched. Using ...

  9. Guidelines for Choosing a Soil Analytical Laboratory

    https://ohioline.osu.edu/factsheet/HYG-1133

    Research Associate, School of Environment and Natural Resources, The Ohio State University Gary Gao, ... provided with the soil analysis should be based on valid research data. Specific guidelines are discussed ... concentrations of plant-available nutrients in soil. Research at many land-grant universities over many decades ...

  10. Ohio Trees for Bees

    https://ohioline.osu.edu/factsheet/ent-71

    this list have been described as important by multiple researchers and bee experts. Other trees not ...

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