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  1. Lingzhu Deng

    https://fst.osu.edu/our-people/lingzhu-deng

    Lingzhu Deng Post Doctoral Researcher deng.869@osu.edu 009 Howlett Hall 2015 Fyffe Road- Any- ...

  2. Da Chen

    https://fst.osu.edu/our-people/da-chen

    Da Chen Post Doctoral Researcher chen.10570@osu.edu 009 Howlett Hall 2015 Fyffe Road- Any- Journal ...

  3. February 2022 Department Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/february-2022-department-highlights

    as academics and scholarship, research and innovation, service and involvement, and influence and ... the Center for Foodborne Illness Research and Prevention (CFI) is the lead author of an article ... Janovick March 4                Edward F. Hayes Graduate Research Forum March 9               Department ...

  4. Bhavesh Patel

    https://fst.osu.edu/our-people/bhavesh-patel

    Bhavesh Patel Research Associate 2 patel.4153@osu.edu 227C Parker Food Science and Technology ...

  5. Sai Guduru

    https://fst.osu.edu/our-people/sai-guduru

    Sai Guduru Research Associate 1 guduru.4@osu.edu 045B Parker Food Science and Technology Building ...

  6. Research News- February 2022

    https://research.cfaes.ohio-state.edu/news/research-news-february-2022

    The CFAES Research News is hot off the press. Highlights include: R&GE aims to provide useful ...

  7. Dr. Bala Balasubramaniam named the 2021 IFT Research and Development Award recipient

    https://fst.osu.edu/about-us/multimedia/dr-bala-balasubramaniam-named-2021-ift-research-and-development-award-recipient

    ...

  8. Creating Sustainable, Designer Domestic Rubber

    https://biomerg.osu.edu/news/creating-sustainable-designer-domestic-rubber

    this research proposal is to determine if genetic modifications made to guayule that resulted in ... CFAES OSU, New Researcher Incentive Program, Internal Grants Program PI: Helfer, Carin A.; Co-I: ...

  9. Dr. Ahmed Yousef

    https://fst.osu.edu/our-people/dr-ahmed-yousef

    from University of Wisconsin-Madison. He worked as a postdoctoral researcher at the University of ... suitable for applications in food preservation. Since the late 1990s, Dr. Yousef and his research team have ... ozone research also led to developing methods to decontaminate spinach, apples, and other fresh produce. ...

  10. Ohio State installs, commissions new pilot-scale ultra-shear technology equipment for liquid foods and beverages processing

    https://fst.osu.edu/news/ohio-state-installs-commissions-new-pilot-scale-ultra-shear-technology-equipment-liquid-foods

    Sciences (CFAES). Researchers in the CFAES departments of Food Science and Technology as well as Food, ... beverages,” he said. Known internationally for his research on high-pressure and other types of nonthermal ... in the CFAES departments of Food Science and Technology and FABE. Other members of the CFAES research ...

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