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  1. Tri-State Dairy Nutrition Conference: Another Successful Year

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-13-issue-2/tri-state-dairy-nutrition-conference-another

    2 from Purdue, and 5 from Michigan State). The graduate students research presentations were held on ... Place; and Stephanie Neal, Ohio State, Third Place. Winners of the Graduate Student Research Presentation ...

  2. Devin Peterson awarded by FEMA

    https://frec.osu.edu/news/devin-peterson-awarded-fema

    recognized researcher from academia or industry with a clear dedication to the advancement of flavor science. ...

  3. The Marks of a "Real" Ohio Dairy Producer,

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-7-issue-1/marks-real-ohio-dairy-producer

    not they are, in fact, a " R E A L " complete dairy producer. R- Regulation & Research ... regulations. They also initiate, support, and direct new research which will be beneficial to dairy production. ... In Ohio, this can be done by contributing to the Ohio Dairy Research Fund. E- Educated, Engaged, and ...

  4. Free-stall Stocking Density Affects Productivity

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-16-issue-2/free-stall-stocking-density-affects-productivity

    of Tennessee and Rick Grant of the William H. Miner Agricultural Research Institute in New York ... summarized the findings of a range of studies and research that looked at the effect of freestall stocking ... type of research, my personal opinion leads me to believe that if a cow is under stress from ...

  5. Pike County Nutritional Sciences Field Day, The Story of the Strawberry

    https://southcenters.osu.edu/newsletter/winter-2018-achievements-edition/pike-county-nutritional-sciences-field-day-the-story-the

    several remarked that they had learned much about research, strawberry properties, nutrition, and careers. ...

  6. Yellow Perch Spawning Resources

    https://southcenters.osu.edu/aquaculture/aquaculture-extension/boot-camp/intensive-new/yellow-perch-spawning-resources

    Fertilization Presentation Yellow Perch Research Presentation The Status of the Yellow Perch Industry 2013 ...

  7. Examining the trigeminal burn of alcoholic products

    https://frec.osu.edu/news/examining-trigeminal-burn-alcoholic-products

    to two-thirds of the total product cost. Historically, research on the flavor quality of alcoholic ... hygiene products. To read more about this research: Kokkinidou, S. Peterson, D.G.  2016.  Identification ...

  8. UMN Solutions Feature

    https://frec.osu.edu/news/umn-solutions-feature

    This University of Minnesota feature on the Flavor Research and Education Center discusses the ...

  9. Genetically Modified Organisms- Feeds and the Food Chain

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-8-issue-1/genetically-modified-organisms-feeds-and-food-chain

    assessed. Many years of research are conducted in laboratories before a potential GMO can be considered for ... public use. During this research, the risks described previously must be reviewed and the total ... cPIP. Figure 1. Relationship between research, new plant developments, feedstuffs for animals, and the ...

  10. Aquaculture Nuts & Bolts

    https://southcenters.osu.edu/aquaculture-nuts-bolts

    video presented by Laura Tiu, Ph.D., Aquaculture Specialist at the Ohio Center for Aquaculture Research ...

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