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  1. Chow Line: Newly Updated Foodkeeper App Helps Reduce Food Waste

    https://fst.osu.edu/news/chow-line-newly-updated-foodkeeper-app-helps-reduce-food-waste

    and Environmental Sciences and its outreach and research arms, OSU Extension and the Ohio Agricultural ... Research and Development Center. Send questions to Chow Line, c/o Tracy Turner, 364 W. Lane Ave., Suite ...

  2. Rumble hired as assistant professor of agricultural communication

    https://acel.osu.edu/news/rumble-hired-assistant-professor-agricultural-communication

    40% research.  She will teach courses for both Columbus and Wooster-based ACEL/ATI undergraduate ... students and ACEL graduate students, and conduct a line of research around public perceptions of food and ...

  3. New ATI faculty member receives award

    https://ati.osu.edu/newsletter/wednesday-wire/august-15-2018/new-ati-faculty-member-receives-award

    Excellence in Research by the Association for Communication Excellence (ACE). According to their website,  ...

  4. Ujor and Ezeji receive NSF grant

    https://ati.osu.edu/newsletter/wednesday-wire/august-15-2018/ujor-and-ezeji-receive-nsf-grant

    butanol. Undergraduate and graduate students will receive hands-on research training and mentorship. ...

  5. Chow Line: Internal Temperature of 165 F Needed for Chicken to Prevent Foodborne Illness

    https://fst.osu.edu/news/chow-line-internal-temperature-165-f-needed-chicken-prevent-foodborne-illness

    Food, Agricultural, and Environmental Sciences and its outreach and research arms, OSU Extension and the ... Ohio Agricultural Research and Development Center. Send questions to Chow Line, c/o Tracy Turner, 364 ...

  6. Ghana STEAM Project Based Learning Workshops

    https://ati.osu.edu/newsletter/wednesday-wire/august-8-2018/ghana-steam-project-based-learning-workshops

    Submitted by D. Elder,  elder.48@osu.edu Ohio State ATI’s 2018 Ghana Research and Education Abroad ...

  7. Chow Line: Food Safety Hotline Provides Answers to Consumers' Food Questions

    https://fst.osu.edu/news/chow-line-food-safety-hotline-provides-answers-consumers-food-questions

    answer, they will take the caller’s contact information, research the correct answer and call back with ... Agricultural, and Environmental Sciences and its outreach and research arms, OSU Extension and the Ohio ... Agricultural Research and Development Center. Send questions to Chow Line, c/o Tracy Turner, 364 W. Lane Ave., ...

  8. Chow Line: How to Carve Pumpkins Safely

    https://ati.osu.edu/chow-line-how-carve-pumpkins-safely

    and Environmental Sciences and its outreach and research arms, OSU Extension and the Ohio Agricultural ... Research and Development Center. Send questions to Chow Line, c/o Tracy Turner, 364 W. Lane Ave., Suite ...

  9. Ohio State Researchers: Milk Date Labels Contribute to Food Waste

    https://fst.osu.edu/news/ohio-state-researchers-milk-date-labels-contribute-food-waste

    Ohio State Researchers: Milk Date Labels Contribute to Food Waste Published on February 1, 2018 ... the date on the carton or jug label has passed. But Ohio State University researchers say not so fast ... study examining consumer behavior regarding date labeling on milk containers. The goal of the research ...

  10. Keith Smith, Ph.D.

    https://acel.osu.edu/our-people/keith-smith-phd

    faculty in mentoring faculty, and designing and conducting research and scholarship, especially in the ...

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