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Cloverbot Challenge
https://ohio4h.org/newsletter/ohio-4-h-highlights/july-2019/cloverbot-challenge
was held June 29 with the theme, “When I Grow Up.” Teams researched a topic, built a working model ...
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July 2016 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/july-2016-highlights
Technology Building. Farnaz Maleky’s research was recently featured in an article in Popular Science about ... undergraduate research competition John Frelka received the IFTSA Excellence in Leadership Award Denny Heldman ...
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September 2017 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/september-2017-highlights
involved in the research and include Ken Riedl PhD, Jessica Cooperstone PhD, MS student Shreya Kamat, Bala ... thermosonication.” The research was conducted to evaluate the effectiveness of novel food processing technologies ... such as thermosonication to extract valuable anthocyanins from black carrot pomace. The research ...
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New Ohio State center focuses on improving food safety, preventing foodborne illness
safety. The Center for Foodborne Illness Research and Prevention (CFI) will bring its 13-year record of ... center in CFAES.” CFI will provide a centralized location for food safety resources, researchers ... develop new research and funding opportunities.” CFI is dedicated to improving food safety globally as ...
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August 2016 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/august-2016-highlights
Peterson comes to us from the University of Minnesota, where his research focused on food flavor and ... related flavor chemistry. He also started FREC, the Flavor Research and Education Center, which he has ...
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September 2019 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/september-2019-highlights
Dr. Barb Kowalcyk is bringing the Center for Foodborne Illness Research and Prevention (CFI) to ... Ohio State. CFI will provide a centralized location for food safety resources, researchers, faculty, ...
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Ohio State CFAES names 2020 Distinguished Seniors
https://fst.osu.edu/news/ohio-state-cfaes-names-2020-distinguished-seniors
scholarship, research and innovation, service and involvement, and influence and leadership. “The Distinguished ...
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February 2016 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/february-2016-highlights
Hayes Graduate Research Forum. Oral presentations were made by Jacob Farr, Alexa Lans, Rebecca Liu, Matt ... represented at the 2016 CFAES Undergraduate Research Forum. The following students presented their research ...
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February 2017 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/february-2017-highlights
Yousef who has been selected to receive the 2017 OARDC Distinguished Senior Faculty Research Award. All ... three faculty will be recognized during the OARDC Annual Research Conference on April 20 th. Dr. ...
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April 2017 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/april-2017-highlights
Congratulations to Dr. Chris Simons who received the Barry Jacobs Memorial Award for Research Excellence in the ... recipient, he gave featured talk during the Awards Lectures Symposium entitled “Multidisciplinary Research ... These talks demonstrate how our research is contributing to discoveries and real-world solutions around ...