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Ohio State Awarded Three Grants to Support International Collaboration on Global Issues
and the United Kingdom to foster multilateral research collaborations with higher education ...
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Post Baccalaureate Preparation Conference
https://equityandinclusion.cfaes.ohio-state.edu/events/post-baccalaureate-preparation-conference
Students Matriculating at Ohio State Latino and Latin American Space for Enrichment and Research Students ...
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Dale A. Seiberling Receives Ohio State Alumni Award
https://fst.osu.edu/news/dale-seiberling-receives-ohio-state-alumni-award
with a pilot-scale CIP system to be used for future research. “Seiberling’s passion and impact, ... Seiberling Graduate Research Assistantship Award in Food Engineering to support the Seiberling ...
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How Do You Make A Healthier Cream Cheese That Doesn't Suck?
https://fst.osu.edu/news/how-do-you-make-healthier-cream-cheese-doesnt-suck
Maleky’s research was recently featured in an article in Popular Science about making a healthier cream ...
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Survey of Flavor Science
https://fst.osu.edu/events/survey-flavor-science
The Flavor Research and Education Center is proud to be partnering with the American Chemical ...
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Northwest Ohio HERC Cluster Meeting: Broadening the Diversity Conversation
In addition, Ralph is Vice President of CMA’s non profit research arm The Diversity In Education Fund ... where he has played an integral role in developing, securing and performing diversity related research ...
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Graduate/Professional Student Recruitment Initiative
(250 words or less) indicating your research and/or professional interests and why you want to pursue ...
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"Whey Go" places at DRI New Product Competition
https://fst.osu.edu/news/whey-go-places-dri-new-product-competition
2nd Annual Dairy Research Institute New Product competition at the American Dairy Science Association ...
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International: iAGRI PhD Student, Rita Mirondo, works to advance food processing in Tanzania
overall attitude towards her academics and research. Rita Mirondo, orginially from Dar es Salaam, ...
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Joe Scheerens
https://ohiograpeweb.cfaes.ohio-state.edu/people/joe-scheerens
of edible or medicinal horticultural crops or their processed products. 85% Research 0% Extension 15% ...