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  1. Jump-Starting Rural Economies

    https://agnr.osu.edu/news/jump-starting-rural-economies

    which conducts research, teaching and outreach within CFAES. Farm income has diminished for the past ...

  2. CFAES facility in southern Ohio celebrates 25 years

    https://oardc.osu.edu/newsletter/oardc-report-newsletter/november-december-2016/cfaes-facility-southern-ohio-celebrates-25

    scientists conducting world-class agricultural research, and area entrepreneurs have thrived thanks to ... Ohio State University South Centers first opened its doors. Then known as the Piketon Research and ...

  3. Manure Science Review on August 2

    https://agnr.osu.edu/news/manure-science-review-august-2

    risk of nutrient runoff,” said Mary Wicks research associate with the Ohio Agricultural Research and ...

  4. Harnessing Consumers and Communities to Help Meet U.S. Food Waste Reduction Goals

    https://oardc.osu.edu/events/harnessing-consumers-and-communities-help-meet-us-food-waste-reduction-goals

    available to field questions and discuss possible research collaboration projects. Roe has conducted ... extensive research on food waste. He recently published a  study  that was the first in the U.S. to identify ... University Extension  and the  Ohio Agricultural Research and Development Center, the outreach and research ...

  5. Manure Science Review

    https://agnr.osu.edu/events/manure-science-review

    risk of nutrient runoff,” said Mary Wicks research associate with the Ohio Agricultural Research and ...

  6. Fresh Produce Safety Training

    https://agnr.osu.edu/news/fresh-produce-safety-training

    members conduct research to improve best management practices, deliver food safety trainings and provide ...

  7. HCS Spring 2016 Seminar Series: Developing winter-hardy malting barley for Ohio

    https://oardc.osu.edu/events/hcs-spring-2016-seminar-series-developing-winter-hardy-malting-barley-ohio

    barley a key breeding target for researchers. In Ohio winter barley of very high malting quality can be ... genetic components that are greatly influenced by the environment. As the Stockinger research program is ... winter-hardy malting quality barley is a natural extension of the research program. In this seminar I will ...

  8. About Family and Consumer Sciences

    https://fcs.osu.edu/about

    research-based educational programs focused on building Healthy People, Healthy Finances and Healthy ... the quality of life for individuals, families, and communities through research, education, and ...

  9. Local Foods

    https://fcs.osu.edu/programs/major-program-areas/healthy-people/local-foods

    a tremendous support system to advance food research, food production, food safety, food security, food ...

  10. A Water Luncheon Seminar

    https://oardc.osu.edu/events/water-luncheon-seminar

    Harmful algal bloom research at Stone Lab: Monitoring blooms and determining drivers of toxin ... production This presentation will highlight several ongoing research projects at Stone Lab (Ohio State ...

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