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  1. Milk Prices, Costs of Nutrients, Margins and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-19-issue-4/milk-prices-costs-nutrients-margins-and-comparison

    Alex Tebbe, Graduate Research Associate, Department of Animal Sciences, The Ohio State University ...

  2. The Environmental Impact of rbST

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-10-issue-2/environmental-impact-rbst

    researched and used to address all sort of environmental concerns. Hydrogen fuel cells are being developed to ...

  3. Annual Banquet for the Buckeye Dairy Club and the Department of Animal Sciences

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-14-issue-3/annual-banquet-buckeye-dairy-club-and-department

    a faculty member at The Ohio State Univesity, Dr. Willett throughout the years provided the research and ...

  4. Tail Docking of Dairy Cattle: Is it beneficial or a welfare issue?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-8-issue-3/tail-docking-dairy-cattle-it-beneficial-or-welfare

    research. Proceedings of the New Zealand Society of Animal Production 52:77-79. Matthews, L.R., A. Phipps, ... Behaviour and Welfare Research Centre, Hamilton, NZ, pp 1-25. Schreiner, D.A., and P.L. Ruegg. 2002. Effects ...

  5. New Diagnostic Testing for Johne's Disease in Ohio

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-8-issue-3/new-diagnostic-testing-johnes-disease-ohio

    exhaustive comparison of this system with the solid media method has not been done, but research has ... and research done in Ohio with other liquid culture systems. Although not all the factors are known, ...

  6. More Milk- Good for Me? Good for Our Industry?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-8-issue-5/more-milk-good-me-good-our-industry

    Market Research, National Milk Producers Federation, the primary reason the all-milk price did not fall ... resources going into research and development of new dairy food products which are attractive to diverse ...

  7. Effect of Increased Somatic Cell Count on Herd Level Yield of Milk and Milk Components

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-19-issue-5/effect-increased-somatic-cell-count-herd-level-yield

    determined in previous research that SCS has a better relationship than SCC with milk loss (Wiggans and ...

  8. Handling Dairy Manure

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-2-issue-7/handling-dairy-manure

    satisfy the needs of the variety of operations in place today or being planned. Experience and research ...

  9. Milk Prices, Costs of Nutrients, Margins, and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-19-issue-3/milk-prices-costs-nutrients-margins-and-comparison

    Alex Tebbe, Graduate Research Associate, Department of Animal Sciences, The Ohio State University ...

  10. Nothing Stands Still: High Moisture Corn and Corn Silage is Different in Summer than in the Fall and Winter

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-13-issue-3/nothing-stands-still-high-moisture-corn-and-corn

    change.  Researchers at the University of Wisconsin (Hoffman et al., 2011, J. Dairy Science 94:2465) ...

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