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  1. Show Me the Evidence: New Student Group Focuses on Communicating About Science

    https://governmentaffairs.cfaes.ohio-state.edu/news/show-me-evidence-new-student-group-focuses-communicating-about-science

    COLUMBUS, Ohio — When Bill Hildebolt worked as a product development researcher at Campbell Soup ... a large group of students from food science involved in hands-on undergraduate and graduate research, but ... Crop Science, is the group’s president. His research focuses on tomato genetics related to pigment ...

  2. Ohio Land Exchange Workshop

    https://cityextension.osu.edu/news/ohio-land-exchange-workshop

    The Ohio Land Exchange is an action-research project that seeks to test the feasibility of a new ...

  3. Jay Martin to Lead Field to Faucet and Global Water Initiative

    https://governmentaffairs.cfaes.ohio-state.edu/news/jay-martin-lead-field-faucet-and-global-water-initiative

    Engineering. For the past 10 years, he has focused on the Lake Erie basin, again in concert with researchers ... ability to bring people together to solve this complicated issue.” Field to Faucet involves researchers ... researchers to secure and share publicly available data. It is likely the project will later serve as a model ...

  4. Webinars

    https://cityextension.osu.edu/node/156

    Western Center for Metropolitan Extension and Research- Presentation on OSU Extension in the City ...

  5. Ohio State Food Waste Collaborative Conference

    https://fst.osu.edu/news/ohio-state-food-waste-collaborative-conference

    researchers, practitioners and students working together to promote the reduction and redirection of food ... waste. His research on food waste examines consumer behavior and attitudes about discarding food. Food ...

  6. FST Major Tommy Haufe's Student Blog

    https://fst.osu.edu/news/fst-major-tommy-haufes-student-blog

    research. To read about his experience:  ...

  7. Tapping into the Subconscious: New Sensory Science Lab to Explore Mysteries of Flavor, Aroma, Appetite

    https://fst.osu.edu/news/tapping-subconscious-new-sensory-science-lab-explore-mysteries-flavor-aroma-appetite

    FST Assistant Professor of Sensory Science, Chris Simons talks about his research and his sensory ...

  8. Ohio a hub for bacteria-killing, high-pressure food processing

    https://fst.osu.edu/news/ohio-hub-bacteria-killing-high-pressure-food-processing

    high-pressure-processing equipment companies in the world is based in Cincinnati; Ohio State has devoted a research team to ...

  9. Chow Line: What will happen when fiber is no longer fiber

    https://governmentaffairs.cfaes.ohio-state.edu/news/chow-line-what-will-happen-when-fiber-no-longer-fiber

    a service of the College of Food, Agricultural, and Environmental Sciences and its outreach and research ... arms, Ohio State University Extension and the Ohio Agricultural Research and Development Center. Send ... Hall 2021 Coffey Road Columbus, OH 43210 Fax: 614-292-2270 Research Services Building 1680 Madison Ave. ...

  10. Planning Creative Cities: Global Trends, Local Action

    https://cityextension.osu.edu/Barnett

    https://aaep.osu.edu/research/resources/2016-barnett-symposium ...

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