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  1. Devin G Peterson, PhD

    https://frec.osu.edu/people/devin-g-peterson-phd

    relocated his research program to The Ohio State University as part of the Discovery Themes Initiative. His ... research efforts focus on characterizing chemical stimuli that impart flavor to foodstuffs (taste, aroma, ... generation/stability and mechanisms of flavor delivery. His program is based on a utility inspired fundamental research ...

  2. Qi Jiang

    https://aede.osu.edu/our-people/qi-jiang

    Economi Research Interests: Non-market Valuation Methods, Causal Inference Qi Jiang is a Ph.D. candidate ... specializing in food and consumer economics, agribusiness, and sustainability. Her research primarily focuses ... to conduct research with implications for food marketing and sustainability on local, national, and ...

  3. "The Economics of US Forests as a Natural Climate Solution" Webinar

    https://aede.osu.edu/https%3A/aede.osu.edu/extension/webinars/economics-us-forests-natural-climate-solution

    resource sectors. His research has focused on a wide range of issues, including freshwater management, ... to joining SFR, Dr. Daigneault was a Senior Economist at Landcare Research, New Zealand’s leading ... institute on terrestrial ecosystems and biodiversity research and an Economist for the U.S. Environmental ...

  4. Exploring Sustainability: SUSTAINS LC Seminar

    https://aede.osu.edu/courses/aedecon-1200

    connect with campus partners and faculty working and researching in the field. Students must be a part of ...

  5. Developing Premium Strawberry Flavors for Indoor Growing Environments

    https://frec.osu.edu/news/developing-premium-strawberry-flavors-indoor-growing-environments

    FREC researchers, including Devin Peterson, Annie Li and Edisson Tello are part of ... a multidisciplinary OSU research team focused on the development of premium strawberry flavors for indoor growing ... environments.  Read more about this research. ...

  6. Xingchen (Annie) Li, PhD

    https://frec.osu.edu/people/xingchen-annie-li-phd

    a PhD in Food Science from University of Otago, New Zealand. Her research focused on preservation and ... chemometrics. She has published journals in Food Chemistry and Food Research International, and has been ... authorized one patent. Currently, she keeps moving forward and doing flavor research as a member of FREC. Of ...

  7. 2023 Spirit of the Land Grant Award

    https://frec.osu.edu/news/2023-spirit-land-grant-award

    FREC researchers, including Devin Peterson and Paola Forero, were awarded the 2023 Spirit of the ...

  8. AEDE Welcomes Department Chair and Professor Amy Ando

    https://aede.osu.edu/news/aede-welcomes-department-chair-and-professor-amy-ando

    position of researcher at the University of Illinois. Ando, like most students, didn't seek out the ...

  9. Former AEDE Doctoral Student and Current Associate Professor, Dr. Khushbu Mishra was Awarded the Stetson University's Hand Award

    https://aede.osu.edu/news/former-aede-doctoral-student-and-current-associate-professor-dr-khushbu-mishra-was-awarded

    a university-wide distinction for the excellence of her research. This Hand Award recognizes that excellence is to ... responsible for teaching undergraduate students. Dr. Mishra draws her teaching from ongoing research in the ... field, which helps her stay informed in the field and continue her own research. In the last six years of ...

  10. Webinars

    https://aede.osu.edu/https%3A/aede.osu.edu/extension/webinars

    RECIPES Collaborations- Researchers from Ohio State University, the University of Delaware, and the ...

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