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  1. Julie Peterson, MS

    https://frec.osu.edu/people/julie-peterson-ms

    Minnesota in 2010, she worked as Project Manager of Consumer Research for Food Perspectives, Inc. until ...

  2. Flavor Research Platform

    https://frec.osu.edu/research

    FREC RESEARCH Platform FREC delivers state-of-the-art research that furthers the understanding of ... fundamental research platform enables industry members and academic partners to go beyond incremental ... consumers around the globe. Our research platform consists of four core areas of discovery: identification ...

  3. Congratulations Xue Wang

    https://frec.osu.edu/news/congratulations-xue-wang

    Congratulations to Xue Wang for successfully defending her PhD dissertation. Xue's research ...

  4. Congratulations Wen Cong

    https://frec.osu.edu/news/congratulations-wen-cong

    Congratulations to Wen Cong for successfully defending her PhD dissertation. Wen's research ...

  5. President’s Research Excellence Catalyst Grant

    https://frec.osu.edu/news/president%E2%80%99s-research-excellence-catalyst-grant

    Congratulations to Dr. Devin Peterson and the FFH team for being awarded a President’s Research Excellence (PRE) Catalyst Grant for their proposal titled “A New Paradigm in Foods for Health at Ohio State: Multi-Omics Integration in the Era of Precision ...

  6. Dr. Devin Peterson appointed CFAES Dean’s Chair

    https://frec.osu.edu/news/dr-devin-peterson-appointed-cfaes-dean%E2%80%99s-chair

    for Health Discovery Themes, Director of the Flavor Research and Education Center, and Co-Director of ... missions of teaching, research, and extension, as well as the ability to contribute to the economic ... launched the Flavor Research and Education Center (FREC) with eight companies. In 2016, Dr. Peterson joined ...

  7. Joel Borcherding

    https://frec.osu.edu/people/joel-borcherding

    an undergraduate he served as a research assistant to Dr. Thomas Schuman where he conducted ... temperature.Beyond his research, Joel's interests include trying unique spirits, homebrewing, horticulture, and ...

  8. Compound Discovery

    https://frec.osu.edu/home/research/discovery

    techniques  to develop comprehensive aroma profiles, discover taste compounds, pioneer research on the ... influence of mouthfeel on flavor perception, and characterize drivers of chemesthetic attributes. Research ... contribute to trigeminal burn in aqueous ethanol solutions. Food Chem. 211: 757 More recently, our research ...

  9. Devin Peterson named Distinguished Professor of Food, Agricultural, and Environmental Sciences

    https://frec.osu.edu/news/devin-peterson-named-distinguished-professor-food-agricultural-and-environmental-sciences

    research, or outreach/engagement.  Read the full article here. ...

  10. Flavor Modulation

    https://frec.osu.edu/home/research/modulation

    example, previous FREC research demonstrated that bitter tastant subqualities impacted the aroma perception ...

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