Data collection at farmers’ markets increasing success
the USDA’s North Central Region Sustainable Agriculture Research and Education (SARE) Professional ...
SOACDF grant will fund additional leadership experiences for local youth
teaching, research, and Extension programs to create and extend knowledge relevant to the cooperative ... research and development, livestock systems, livestock genetic improvement, grain handling, general ag ...
Diana Paola Forero, PhD
Diana Paola Forero, PhD Research Scientist 335C Howlett Hall email@example.com Diana ... her) has done research in Food Chemistry with emphasis in Flavor Research, and her thesis was focused ... and functional food products. Before joining the lab, she was working as a Senior R&D Researcher in the food ...
SBDC at South Centers: Here to support you
include identifying target market, conducting market research, establishing a marketing plan, and the ...
in a wide range of research activities, including analyzing enzyme mechanisms, the effects of organic ... passion for chemistry and food science led her to pursue further study and research in the field of flavor ...
Elderberry jelly is very tasty. Photo by Dr. Gary Gao, The Ohio State University. A research project on ... for their financial support of our “super fruit” research project at CFAES South Centers through ...
Julie Peterson, MS
Minnesota in 2010, she worked as Project Manager of Consumer Research for Food Perspectives, Inc. until ...
FREC SERVICES The Flavor Research and Education Center (FREC) works to understand drivers of ... For more information about service work, please contact: Edisson Tello Camacho, Research Professor ...
Fall Fruit Update 2
Come join us for timely fruit research updates for your farm and garden, and to get your questions ... presentations recorded from the OSU South Centers research fields, as well as live question and answer segments. ...
experience, she performed collaborative research on metal analysis of local Iowa water and soil samples with ... researching the pathways of flavor generation in plant-derived proteins. In her free time, Stephanie enjoys ...