improvement of aquaculture species as a top research priority. Genetic improvement programs within aquaculture ... introduce effective genetic improvement programs using selective breeding. Research interests and focuses: ...
research is needed to genetically improve broodstocks to substantially increase growth rate and seed ... a producer’s bottom line by maximizing growth and reducing feed conversion ratios. Research focuses: Genetic ...
Interim Chair Named for Food Science and Technology
Research and Development Center, with joint appointments in Endocrinology in the Department of Internal ... bioactive polyphenols in inflammation and metabolism in human health and disease. Her research interests are ...
Genetics & Genomics
interest provide tools to improve traits in the desired direction. Research interests and focuses: SNPs ...
Clash", Ambrook Research, March 31, 2023 See article, "Where Could the U.S.-Mexico GM Corn Dispute ...
Nutrition & Feed
health and quality of fish. Research interests and focuses: Alternative protein source for aqua-feed. ...
program. Research focuses: Quantify genetic variation of different wild and cultured strains. Identify ...
AEDE and Ohio State faculty and students took home multiple awards at the 2022 Annual Meeting of the North American Regional Science Council (NARSC).
from November 9 through the 12th and featured research presentations by AEDE faculty, students and ... research by scholars who have recently completed doctoral studies. Finally, Ohio State Economics graduate ... year for their outstanding research and mentorship in the field of regional science and economics. ...
November 2022 Department Highlights
State News also wrote an article on this research out of Cooperstone’s lab. Dr. Hua Wang talks food ... graduate student Daniel Do who won 2nd place in the University 2022 Interdisciplinary Research Fall Forum ... Needed, FST’s science and agriculture communication club, sponsored the event. The Flavor Research and ...
Dr. Sheryl Barringer
research is in flavor volatiles, coatings, snack foods and fruit and vegetable processing. In 1997 she ... received the OARDC Outstanding Research Award, in 2004, The Institute of Food Technologists Samuel Cate ...