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  1. Julie Peterson, MS

    https://frec.osu.edu/people/julie-peterson-ms

    returning to Minnesota in 2010, she worked as Project Manager of Consumer Research for Food Perspectives, ...

  2. Commitments

    https://frec.osu.edu/home/about/commitment-health-wellness-and-sustainability

    to fundamental research and focus on health, wellness, and sustainability, we enable the translation ... of data into impactful industrial solutions. To provide valuable solutions, we keep our research ... profile. Our researchers have actively identified the flavor components and attributes, critical for ...

  3. Contact Us

    https://frec.osu.edu/home/contact-us

    peterson.892@osu.edu For more information about service work, please contact: Edisson Tello Camacho, Research Professor ...

  4. Adeline Bonneau, PhD

    https://frec.osu.edu/people/adeline-bonneau-phd

    2016 in France at the Montpellier University in collaboration with the CIRAD research institute ...

  5. Short Courses

    https://frec.osu.edu/short-courses

    FREC Short Courses Since the inception of the Flavor Research and Education Center in 2011, our ...

  6. Flavor Release

    https://frec.osu.edu/research/flavor-release

    altered the delivery of aroma and high-intensity sweeteners.  In other research, we defined ingredient ...

  7. Laboratory

    https://southcenters.osu.edu/aquaculture/laboratory

                                                   Laboratory Equipment Laboratory Research Safety Training       ...

  8. Peer Reviewed

    https://southcenters.osu.edu/aquaculture/publications/peer-reviewed

    genetics and breeding in the United States: current status, challenges, and priorities for future research ... rate and fry survival prior to the onset of exogenous feeding in yellow perch.   Aquaculture Research ... tanks as inferred using molecular pedigrees.  Aquaculture research   42:1694-1702.   (PDF) Gao, Z., H.P. ...

  9. Research Publications

    https://southcenters.osu.edu/aquaculture/research-publications

    and breeding in the United States: current status, challenges, and priorities for future research. BMC ... yellow perch. Aquaculture Research, 1-9. doi:10.1111/are.12694. *Hiam Elabd, Vikas Kumar, Nour Eissa, ... inferred using molecular pedigrees.  Aquaculture research 42:1694-1702.   (PDF) *Gao, Z., H.P. Wang, H. ...

  10. Characterization of compounds that influence alcohol trigeminal burn in spirits. Weurman Symposium Proceedings Flavour Science Proceedings of the XIV Weurman Flavour Research Symposium

    https://frec.osu.edu/publications/characterization-compounds-influence-alcohol-trigeminal-burn-spirits-weurman-symposium

    January, 2015 Kokkinidou, S. and Peterson, D.G. Characterization of compounds that influence alcohol trigeminal burn in spirits. Weurman Symposium Proceedings Flavour Science P ...

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