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  1. Pests and Invasives, Fragmentation, Changing Markets- Do Ohio's Forests Need Foresters or Magicians?

    https://epn.osu.edu/events/pests-and-invasives-fragmentation-changing-markets-do-ohios-forests-need-foresters-or

    Dept. of Natural Resources Panelists Matt Bumgardner, Research Forest Products Technologist with the ... USDA Forest Service Stephen Matthews, Research Assistant Professor with OSU's School of ...

  2. CFAES food safety center to research food safety in Kenya

    https://cfaes.osu.edu/news/articles/cfaes-food-safety-center-research-food-safety-in-kenya

    Tracy Turner COLUMBUS, Ohio—The Center for Foodborne Illness Research and Prevention (CFI) at The ... illnesses in Kenya. The initiative is one of four new research projects announced by the Feed the Future ... safe foods in Kenya,” includes a team of researchers from The Ohio State University, the University of ...

  3. Chow Line: How to thaw a frozen turkey safely

    https://cfaes.osu.edu/news/articles/chow-line-how-thaw-frozen-turkey-safely

    State University College of Food, Agricultural, and Environmental Sciences and its outreach and research ... arms, Ohio State University Extension and the Ohio Agricultural Research and Development Center. Send ...

  4. Research

    https://fahrp.osu.edu/research

    Research in CFAH broadly encompasses four areas: Animal Disease Animal Models of Human Disease ...

  5. Kait Starr

    https://fahrp.osu.edu/people/kait-starr

    Kait Starr Research Assistant 2 starr.152@osu.edu Staff ...

  6. Helping meat workers get used to wearing masks

    https://cfaes.osu.edu/news/articles/helping-meat-workers-get-used-wearing-masks

    researchers with The Ohio State University College of Food, Agricultural, and Environmental Sciences (CFAES).  ... wearing them,” said Joy Rumble, an assistant professor in CFAES and one of the lead researchers of the ... researcher of the study. “Even some wearing face masks said they weren’t sure whether COVID-19 was ...

  7. Feed the Future Innovation Lab for Food Safety Webinar: Food Safety and One Health: Approaches to Reducing Foodborne Pathogens and Zoonotic Diseases

    https://foodsafety.osu.edu/news/feed-future-innovation-lab-food-safety-webinar-food-safety-and-one-health-approaches-reducing

    and Zoonotic Diseases Barb Kowalcyk, the Director of the Center for Foodborne Illness Research and ... Innovation Lab for Food Safety leverages research and expertise in food safety, food production, nutrition, ...

  8. Toward sustainable and resilient water resources—EPA takes a systems approach to mitigate nutrient impairment in New England’s Narragansett Bay watershed

    https://epn.osu.edu/events/toward-sustainable-and-resilient-water-resources%E2%80%94epa-takes-systems-approach-mitigate-nutrient

    years of research and consulting experience for multi-national companies, government agencies and ... into the agency’s research and development work.  A native of Montreal, Fiksel began his career at ...

  9. Chow Line: Tips to enjoy holiday meals without packing on the pounds

    https://cfaes.osu.edu/news/articles/chow-line-tips-enjoy-holiday-meals-without-packing-the-pounds

    and its outreach and research arms, OSU Extension and the Ohio Agricultural Research and Development ...

  10. Brundige receives Ohio State’s highest honor for giving

    https://cfaes.osu.edu/news/articles/brundige-receives-ohio-state%E2%80%99s-highest-honor-for-giving

    has given to the Nationwide & Ohio Farm Bureau 4-H Center, the state 4-H research endowment fund, ... Waterman is the university’s hub for teaching, research, and community engagement around food, health, ... Youth Development Fund, created in 2012, supports seed grants for research in positive youth development ...

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