Site

Search results

  1. Understanding Genetically Modified Foods

    https://ohioline.osu.edu/factsheet/HYG-5058

    Foods Research and Entrepreneurship, Food Science and Technology; and Shawna Hite, Program Specialist, ... random and uncontrolled, but researchers observe how the resulting crops grow. Those crops with desired ... FDA researchers then assess the safety evaluation, along with a review of their own records, ...

  2. Potassium

    https://ohioline.osu.edu/factsheet/hyg-5588

    and racial/ethnic groups have little effect on the amount of sodium and potassium consumed. Research ... been linked to a lower risk of death from cardiovascular disease. Recent research shows a protective ...

  3. Introducing the Controlled Environment Agriculture Program!

    https://hcs.osu.edu/news/introducing-cea-program

    Environment Agriculture Research Complex (CEARC) opened this past fall at Waterman Agricultural and Natural ... of their research, and he shared " The CEARC is a state-of-the-art facility for cultivating ... technologies and systems that can advance CEA research and be a center for workforce development, yet it also ...

  4. Dr. Joshua Blakeslee

    https://hcs.osu.edu/our-people/dr-joshua-blakeslee

    Dr. Joshua Blakeslee Associate Professor- Biochemistry 90% Research | 10% Teaching ... research Dr. Blakeslee’s laboratory is focused on understanding the biochemical physiology of plant ... responses to abiotic stresses, including salt drought, and light/heat stress. Research to date has focused ...

  5. Cereal Rye as a Cover Crop in Ohio

    https://ohioline.osu.edu/factsheet/anr-0114

    Midwest by providing educational/outreach resources and programs, conducting new research, and ...

  6. Local Food Council Formation Planning Guide

    https://ohioline.osu.edu/factsheet/cdfs-1573

    jhsph.edu/research/centers-and-institutes/johns-hopkins-center-for-a-livable-future/projects/FPN/  American Planning Association. planning.org/policy/guides/adopted/food.htm  Remley, D.T., Kaiser, ... role of local food systems in U.S. farm policy. Congressional Research Service, 7-5700, R42155. ... Concepts, impacts, and issues. ERS 97, U.S. Department of Agriculture, Economic Research Service. May, 2010. ...

  7. Dr. Marília Chiavegato

    https://hcs.osu.edu/our-people/dr-mar%C3%ADlia-chiavegato

    Dr. Marília Chiavegato Assistant Professor- Agroecosytems 70% Research | 15% Teaching | 15% ... to the ecosystem & how it impacts everything else.   Exciting current research Flooded pastures- ... into possibly using native warm season grasses.  Crop livestock integration system project- on farm research ...

  8. Utilizing Secondary Data for Business Retention and Expansion Planning and Reporting

    https://ohioline.osu.edu/factsheet/cdfs-1580

    objective because it is usually collected with the purpose of addressing a particular research problem or ... Andreas Breitling, Pixabay. Secondary data is information which a researcher has not collected or created ... data resources: General population research can be conducted through the U.S. Census Bureau’s Decennial ...

  9. Chee Gang Ngui

    https://hcs.osu.edu/our-people/chee-gang-ngui

    Research Focus: The first chapter of my project is phenotyping the chili pepper (Capsicum annum) root ...

  10. Dr. Guilherme Signorini

    https://hcs.osu.edu/our-people/dr-guilherme-signorini

    Dr. Guilherme Signorini Assistant Professor- Value Chain Management 50% Extension | 25% Research ... specialty crops. Ag-food value chain management. Dr. Guil Signorini conducts research and extension outreach ... a Research Scientist in the HCS department, exerting effort to establish a multi-disciplinary research and ...

Pages