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  1. Ohio State installs, commissions new pilot-scale ultra-shear technology equipment for liquid foods and beverages processing

    https://cfaes.osu.edu/news/articles/ohio-state-installs-commissions-new-pilot-scale-ultra-shear-technology-equipment-for

    Sciences (CFAES). Researchers in the CFAES departments of Food Science and Technology as well as Food, ... beverages,” he said. Known internationally for his research on high-pressure and other types of nonthermal ... in the CFAES departments of Food Science and Technology and FABE. Other members of the CFAES research ...

  2. Dr. Jessica Cooperstone

    https://hcs.osu.edu/our-people/dr-jessica-cooperstone

    Dr. Jessica Cooperstone Assistant Professor- Metabolomics 80% Research | 20% Teaching ... also was a Postdoctoral Researcher and Research Scientist. Through an interdisciplinary approach, she ... fruits & vegetables.     Exciting current research Plant foods + health promotion & disease ...

  3. New CFAES technology offers healthier beverage processing

    https://cfaes.osu.edu/newsletter/cfaes-impact/may-june-2022/new-cfaes-technology-offers-healthier-beverage-processing

    without artificial preservatives have a new option thanks to technology developed at CFAES.  Researchers ...

  4. Dr. Leah McHale

    https://hcs.osu.edu/our-people/dr-leah-mchale

    Dr. Leah McHale Professor- Breeding & Genetics 70% Research | 30% Teaching mchale.21@osu.edu ... program and her research focuses on the identification, characterization, and use of genes controlling ... current research Research in the McHale lab focuses on the characterization and manipulation of natural ...

  5. Chow Line: Tick season could result in red meat allergies for some bitten by lone star ticks

    https://cfaes.osu.edu/news/articles/chow-line-tick-season-could-result-in-red-meat-allergies-for-some-bitten-by-lone-0

    published in the Annals of Allergy, Asthma & Immunology. According to a study by researchers with the ... association between lone star tick bites and the allergy are clear, more research is needed to understand why ... Food, Agricultural, and Environmental Sciences and its outreach and research arms, Ohio State University ...

  6. Dr. Chieri Kubota

    https://hcs.osu.edu/our-people/dr-chieri-kubota

    Dr. Chieri Kubota Professor- Controlled Environment Agriculture 50% Teaching | 35% Research | 15% ... research, she has worked on issues in CEA crop production such as lighting technologies, water and nutrient ... beyond).   Exciting current research Greenhouse strawberry production Currently working to make this ...

  7. Dr. Eric Stockinger

    https://hcs.osu.edu/our-people/dr-eric-stockinger

    Dr. Eric Stockinger Associate Professor- Barley 100% Research stockinger.4@osu.edu (330) 263-3876 ... rye) & breeding winter malting barley. The stockinger lab has two major research interests and ... out of the longstanding research interest in the genetics of winter-hardiness in the cereal grain ...

  8. Dr. Doug Doohan

    https://hcs.osu.edu/our-people/dr-doug-doohan

    Dr. Doug Doohan Professor- Weed Management 75% Extension | 25% Research doohan.1@osu.edu (330) ... farmers.    Exciting current research The mainstay of my research has been to identify new herbicides and ... the US Environmental Protection Agency. In terms of other interesting research, my lab is wrapping up ...

  9. Dr. David M. Francis

    https://hcs.osu.edu/our-people/dr-david-m-francis

    Dr. David M. Francis Professor- Tomato Breeding & Genetics 100% Research francis.77@osu.edu ... undergraduate degree in Biology from Pomona College where an undergraduate research experience in “Food, Land ... undergraduate.   Exciting current research My research program actively pursues novel and more efficient ...

  10. Dr. Kristin L. Mercer

    https://hcs.osu.edu/our-people/dr-kristin-l-mercer

    Dr. Kristin L. Mercer Professor- Plant Ecology & Evolution 50% Teaching | 50% Research ... sparked my interests further & led me to graduate school.   Exciting current research Better ... PhD. I really enjoyed this experience & being heavily involved in research. I decided to pursue ...

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