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Undergraduate Research
https://fabe.osu.edu/courses/agsysmt-4998
AGSYSMT 4998 Supervised undergraduate research on various topics. Prereq: CPHR 2.5 or above and ...
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Undergraduate Research
https://fabe.osu.edu/courses/consysm-4998
CONSYSM 4998 Supervised undergraduate research on various topics. Prereq: CPHR 2.5 or above, and ...
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Undergraduate Thesis
https://fabe.osu.edu/courses/fabeng-4999
FABENG 4999 Research leading to an undergraduate thesis. Prereq: 6 cr hrs taken at 3000 level or ...
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Honors Undergraduate Research
https://fabe.osu.edu/courses/fabeng-4998h
FABENG 4998H Honors individually supervised research and project work. Prereq: Honors standing, ...
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Honors Undergraduate Thesis
https://fabe.osu.edu/about-us/courses/fabeng-4999h
FABENG 4999H Honors research leading to an undergraduate thesis. Prereq: Honors standing, and ...
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Professional Development I
https://fabe.osu.edu/courses/consysm-2305
management including informative and persuasive writing, academic planning, project management, research ...
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OSU USDA research meeting
https://fabe.osu.edu/node/10312
Room 100 (Wooster) OSU USDA research meeting, Dr. Jeon Tuesday, March 21, 2023- 9:00am to 11:00am ...
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Patrick Sours
https://fabe.osu.edu/our-people/patrick-sours-0
research focused on codesign with rural communities on the construction and optimization of water storage ... and his Ph.D. / research efforts focus on the impacts of Humanitarian Engineering with an emphasis on ...
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Chocolate chemistry – a food scientist explains how the beloved treat gets its flavor, texture and tricky reputation as an ingredient
As a food scientist, I’ve conducted research on the volatile molecules that make chocolate taste ...
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HE Undergrad Research Meeting.
https://fabe.osu.edu/node/10323
245 Tatum, Jaden Wednesday, March 29, 2023- 2:00pm to 3:00pm ...