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Battle for the Belt: which crop should be planted first, corn or soybean?
Belt’ project is a field research and extension effort to help address the question, what crop should be ... planted first- corn or soybean? Research: the plan is to conduct field experiments at three locations in ... planting each crop too early or too late. In addition, the research outcomes will be presented as extension ...
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Gwynne Conservation Area at Farm Science Review
https://extension.osu.edu/today/gwynne-conservation-area-farm-science-review
wetlands research, and honey bee habitat. We’ve even got a bat house and a butterfly garden! Our CFAES ...
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CFI's Drew Barkley
https://foodsafety.osu.edu/news/cfis-drew-barkley
CFI’s #MeetTheStudentMonday: Drew Barkley is a Graduate Research Associate with CFI and third-year ... research projects, from the SHARE project to UnCap and TARTARE. Outside of school, Drew enjoys playing ... ultimate frisbee, running, and traveling. Graduate Research Associate Department of Food Science and ...
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CFI's Chris Yao
https://foodsafety.osu.edu/news/cfis-chris-yao
domestic research projects. Outside of school, Chris pursues his passion for cooking, running, ...
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Using Cover Crops with Fall Manure Applications
grass for capturing excess nitrogen. Because rye over-winters, research has shown it can capture and ...
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Fertility Factsheets, Bulletins and Tools
https://agcrops.osu.edu/FertilityResources
Agricultural Research-ANR-40 Excel-Based ANOVA Generator for Analyzing Research Results Degrees of Freedom ...
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Autumn Forage Harvest Management
https://agcrops.osu.edu/newsletter/corn-newsletter/2022-31/autumn-forage-harvest-management
approach to fall harvest management uses growing degree-days (GDD) rather than calendar dates. Research ...
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Nicole Arnold
https://foodsafety.osu.edu/people/nicole-arnold
Extension personnel. She has spent the past three years as a research and teaching Assistant Professor in ... Her research aims to assess the current landscape of various food-based activities in practice to make ...
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PESAR: Estimating mycotoxin exposure and increasing food security in Guatemala
https://foodsafety.osu.edu/research/pesar
promote mycotoxin growth. Previous research has demonstrated potentially high exposure to mycotoxins in ...
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Keyao Xiong
https://foodsafety.osu.edu/people/keyao-xiong
through the collection of research data from patients who have had stool samples tested at NCH, the further ...