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  1. Developing Premium Strawberry Flavors for Indoor Growing Environments

    https://frec.osu.edu/news/developing-premium-strawberry-flavors-indoor-growing-environments

    FREC researchers, including Devin Peterson, Annie Li and Edisson Tello are part of ... a multidisciplinary OSU research team focused on the development of premium strawberry flavors for indoor growing ... environments.  Read more about this research. ...

  2. Xingchen (Annie) Li, PhD

    https://frec.osu.edu/people/xingchen-annie-li-phd

    a PhD in Food Science from University of Otago, New Zealand. Her research focused on preservation and ... chemometrics. She has published journals in Food Chemistry and Food Research International, and has been ... authorized one patent. Currently, she keeps moving forward and doing flavor research as a member of FREC. Of ...

  3. Resistance is not Futile: Collaborative Research on Breeding Parasite Resistance in Sheep

    https://offer.osu.edu/events/resistance-not-futile-collaborative-research-breeding-parasite-resistance-sheep

    in research to advance parasite resistance over the last 20 years--diving into gene pools, comparing ... insight into project management with diverse partners and with developing a long-term research agenda. ... a monthly meeting of the Ohio Organic Farmer Researcher Network. Farmers, educators, researchers, and other ...

  4. 2023 Spirit of the Land Grant Award

    https://frec.osu.edu/news/2023-spirit-land-grant-award

    FREC researchers, including Devin Peterson and Paola Forero, were awarded the 2023 Spirit of the ...

  5. Corn Silage Ear Rot and Foliar Disease Management

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-25-issue-4/corn-silage-ear-rot-and-foliar-disease-management

    Michigan. When fungal disease is present in corn silage at harvest, research shows a fungicide application ... at the Northwest Research Station in Custar, OH compared DON levels among 3 varieties and 3 fungicide ... ingredients, with prothioconazole being the most common.  Three products that researchers across the country ...

  6. Dairy Outlook: July 2023

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-25-issue-4/dairy-outlook-july-2023

    University Extension The USDA Economic Research Service (ERS) Livestock, Dairy, and Poultry Outlook was ...

  7. Researcher works to stop pathogens growing in your salad

    https://fcs.osu.edu/news/researcher-works-stop-pathogens-growing-your-salad

    FCS Food Safety State Specialist and Associate Professor Sanja Ilic studies how to keep listeria, salmonella from hydroponic leafy greens. Consumers might think that — minus the soil and outdoor exposure — hydroponic crops are not at risk for being contam ...

  8. Milk Prices, Costs of Nutrients, Margins, and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-25-issue-4/milk-prices-costs-nutrients-margins-and-comparison

    April F. White, Graduate Research Associate, Department of Animal Sciences, The Ohio State ...

  9. Ohio Organic Farmer Research Network

    https://offer.osu.edu/node/256

    More info and upcoming events More information Ohio Organic Farmer Research Network Events ...

  10. Paul Jeon

    https://frec.osu.edu/people/paul-jeon

    Paul Jeon Research Associate jeon.231@osu.edu Paul received his BA in Chemistry from Grinnell ... for cooking. With Paul’s combined excitement of chemistry and food, he joins FREC 2022 as a research ...

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