at Ohio State. Students in our department are presented with opportunities to conduct research on ...
Dr. Brian Waters
His research focused on the production and use of electrolyzed oxidized (EO) water, a chlorine-based ...
Established in 1998, the OFFER program team consists of Ohio State University researchers, Ohio ... This interdisciplinary team works together to develop research initiatives to develop and deliver ... marketing. Our Mission is to provide research and educational support for producers, processors, and ...
Dr. Hua Wang
lactic acid bacteria and Listeria monocytogenes, rapid detection of microbes and gene pools Research ... Interest: The main research interest in my laboratory has evolved from improving fermentation starter ... 4, and facilitated the adjustment of the scope of research investigation and investment on antibiotic ...
April 2022 Department Highlights
Drug Administration (FDA). Dr. Kowalcyk directs the Center for Foodborne Illness Research and ... Prevention (CFI). Dr. Yael Vodovotz was featured as a spotlight speaker at Ohio State's Research and ... represented at the 2022 CFAES Annual Research Poster Competition held earlier this month. Congratulations to ...
FST's Kowalcyk appointed chair of FDA Science Board
COLUMBUS, Ohio—Barbara Kowalcyk, who directs the Center for Foodborne Illness Research and ... and provides input on the agency’s research agenda and on upgrading scientific and research facilities ... research projects that advance risk-based, data-driven approaches to food safety, including current ...
FST Faculty Receive IFT Achievement Awards
undergraduate students and help graduate students find relevance in their research as it applies to dairy ... a food professional or team working in an academic or research institute, company, or government agency ... food security of developing economies. Dr. Melvin Pascall’s academic career has included research and ...
Giusti Named a 2021-2022 CFAES Distinguished Professor
significant impact in fulfilling CFAES’ missions—teaching, research, outreach, and engagement. “We ... CFAES Department of Food Science and Technology, has made significant research contributions to the ... fields of plant polyphenol chemistry and natural food colorants. Giusti’s polyphenol research led to the ...
FST Special Edition Newsletter – 2022 Spring Graduation
research project and my academic and personal growth. It's been a great time! [Food Science and ...
Food Science Students Represent at the Hayes Research Forum
The department was well represented at the 36 th Annual Edward F. Hayes Graduate Research Forum, ... Howard Park, Lu Xun, and Siyu Yao. The Edward F. Hayes Graduate Research Forum showcases the innovative ... and exemplary research being conducted by Ohio State graduate students across the full range of ...