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  1. Major Program Areas

    https://fcs.osu.edu/programs/major-program-areas

    and improve your life based on research rooted information and programming. Though topics vary from ...

  2. Home Food Preservation

    https://fcs.osu.edu/programs/family-economics-and-life/healthy-people/food-safety/home-food-preservation

    reliable research-based resources from the U.S. Department of Agriculture, OSU Extension, and others. Home ...

  3. Faculty Mentor Spotlight: Ray Huhnke

    https://bioproducts.osu.edu/news/faculty-mentor-spotlight-ray-huhnke

    Director of the South Central Sun Grant Program. Currently, my primary research areas include biofeedstocks ...

  4. CABLE Student Delegate Spotlight: Joanna Quiah

    https://bioproducts.osu.edu/news/cable-student-delegate-spotlight-joanna-quiah

    I honestly enjoy doing research! What attracted you to CABLE and what do you hope to gain from your ...

  5. What The Emergence of Social Media Can Teach Us About the Future of the Bioeconomy

    https://bioproducts.osu.edu/news/what-emergence-social-media-can-teach-us-about-future-bioeconomy

    specialized manufacturing, the biomass produced by farmers will be useless, but without research and ...

  6. About Family and Consumer Sciences

    https://fcs.osu.edu/about

    research-based educational programs focused on building Healthy People, Healthy Finances and Healthy ... the quality of life for individuals, families, and communities through research, education, and ...

  7. Midwest Bioeconomy Regional Forum

    https://bioproducts.osu.edu/news/midwest-bioeconomy-regional-forum

    utilize the billion tons of biomass expected to be sustainably produced annually. The Biomass Research and ...

  8. Represent Ohio State in CABLE

    https://bioproducts.osu.edu/represent-ohio-state-cable

    meetings, conducting research, and writing up findings Participate in (or review afterward) 8 webinars and ...

  9. Best Practices for Retaining Nutrient and Phytonutrient Levels in Local Produce

    https://fcs.osu.edu/news/best-practices-retaining-nutrient-and-phytonutrient-levels-local-produce

    Goard (emeritus), Medina County, plus Program Director Robin Ralston, Research Assistant Morgan Orr, and ... educational materials from published peer-reviewed and gray literature (materials and research produced by ...

  10. Local Foods

    https://fcs.osu.edu/programs/major-program-areas/healthy-people/local-foods

    a tremendous support system to advance food research, food production, food safety, food security, food ...

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