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  1. Find a Course

    https://ocvn.osu.edu/find-course

    Estuarine Research Reserve, ODNR-Wildlife, Huron, OH 44839 Jennifer Bucheit 419-433-4601 x120 ...

  2. Gina Nicholson Kramer, REHS/RS, CFI Associate Director, Reappointed to Ohio Department of Health Advisory Board and Appointed Co-lead of the Healthy People 2030 Food Safety Culture at Retail and Norovirus work group

    https://foodsafety.osu.edu/news/gina-nicholson-kramer-rehsrs-cfi-associate-director-reappointed-ohio-department-health-advisory

    The Center for Foodborne Illness Research & Prevention (CFI) at The Ohio State University is ...

  3. Congratulations, Ed and Uttara!

    https://ati.osu.edu/july-13-2022/congratulations-ed-and-uttara

    Nursery Management AAS program. Her research focuses on developing sustainable crop production technology ... for ornamentals and hydroponic vegetables in controlled environment agriculture. Current research ... interest in research is plant pigment analysis. ...

  4. Janet Buffer

    https://foodsafety.osu.edu/people/janet-buffer

    Janet Buffer CFI Associate Director- Grants, Research, and Projects The Ohio State University ... buffer.3@osu.edu We are glad to have Janet Buffer as the Associate Director of Grants, Research, and Projects at ... the Center for Foodborne Illness Research and Prevention (CFI). Janet Buffer is a highly experienced ...

  5. Stakeholder-Centered Risk Ranking Workshop Builds Consensus and Sets Priorities for Food Safety Research in Kenyan Poultry

    https://foodsafety.osu.edu/news/stakeholder-centered-risk-ranking-workshop-builds-consensus-and-sets-priorities-food-safety

    disease in Africa. Research grounded in locally led decision-making about priorities will be better ... Kenya- and U.S.-based researchers held a risk ranking workshop in March, engaging female smallholder ... need poultry as a locally, readily available source of protein,” said Robert Onsare, senior research ...

  6. Food Safety Consortium

    https://foodsafety.osu.edu/food-safety-consortium-0

                                                                                                  Dr. Barbara Kowalcyk   Annual membership   to support, engage, and contribute to research & ... food safety challenges; • participate in leveraged, academic research and special projects; • shape ... practicum design and other research project activities; • host focused “future employee” recruitment events; ...

  7. Arie Havelaar

    https://foodsafety.osu.edu/people/arie-havelaar

    Food Systems, Emerging Pathogens Institute, and Animal Sciences Department. His current research ... and Research Consortium. He will serve on the TARTARE steering committee in addition to working with ...

  8. Donuts with the Dean

    https://ati.osu.edu/july-6-2022/donuts-with-the-dean

    10:30 in the lobby of the CFAES Wooster Administration building (formerly Research Services) for coffee, ...

  9. How CFI is Supporting Food Safety Throughout the World

    https://foodsafety.osu.edu/news/how-cfi-supporting-food-safety-throughout-world

    Research and Prevention (CFI), we undoubtedly agree. For this reason, CFI actively facilitates, encourages ... and conducts research that increases our knowledge about foodborne disease and/or leads to ... domestic research projects focused on shifting the food safety paradigm, CFI is committed in working ...

  10. Katie Stolte-Carroll

    https://foodsafety.osu.edu/people/katie-stolte-carroll

    Katie Stolte-Carroll Project Manager- Policy, Grants, Research, and Projects The Ohio State ... Grants, Research, and Projects at the Center for Foodborne Illness Research and Prevention (CFI). Katie ... testing being conducted in multiple food safety research studies; assisted with the daily management and ...

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