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Flavor Research Platform
FREC RESEARCH Platform FREC delivers state-of-the-art research that furthers the understanding of ... fundamental research platform enables industry members and academic partners to go beyond incremental ... consumers around the globe. Our research platform consists of four core areas of discovery: identification ...
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Lingying Zhao
https://fabe.osu.edu/our-people/lingying-zhao
Lingying Zhao Professor and Associate Chair of Research No works available.- Any- Journal article ... quality control systems Green residential buildings and animal production systems Educational research on ... Dr. Lingying Zhao conducts research, teaching and extension education in building ventilation, indoor ...
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Membership Benefits
https://frec.osu.edu/membership-benefits
to fundamental research enables learning that drives business results. We bring companies together to ... members. FREC is structured to spread the cost of research across many different companies. However, each ... solutions. How does it work? FREC members vote to fund two Center research projects each autumn at our annual ...
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Darren Drewry receives ORAU Powe Award
https://fabe.osu.edu/news/darren-drewry-receives-orau-powe-award
priorities to serve the public interest. The award grants seed funding for research and professional growth ... to junior faculty members at ORAU institutions. Winners receive a one-year $5,000 research grant, ...
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Dr. Devin Peterson appointed CFAES Dean’s Chair
https://frec.osu.edu/news/dr-devin-peterson-appointed-cfaes-dean%E2%80%99s-chair
for Health Discovery Themes, Director of the Flavor Research and Education Center, and Co-Director of ... missions of teaching, research, and extension, as well as the ability to contribute to the economic ... launched the Flavor Research and Education Center (FREC) with eight companies. In 2016, Dr. Peterson joined ...
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Awards and Recognition
https://fabe.osu.edu/about-us/awards-and-recognition
1997 Lumley Research Award Sudhir Sastry 2001 Charles E. MacQuigg Award for Outstanding Teaching Robert ... Gustafson 2004 Charles E. MacQuigg Award for Outstanding Teaching Ann Christy 2004 Lumley Research Award ... Innovation Ann Christy 2005 Lumley Research Award Jay Martin 2007 The Ralph L. Boyer Award for Excellence in ...
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Diana Paola Forero, PhD
https://frec.osu.edu/people/diana-paola-forero-phd
research in Food Chemistry with emphasis in Flavor Research, and her thesis was focused on the elucidation ... joining the lab, she was working as a Senior R&D Researcher in the food industry, and now is very ...
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S. Dee Jepsen
https://fabe.osu.edu/our-people/s-dee-jepsen
Research 2000. Christy, A.D.; Lima, M., "Biological engineering student design projects with real ...
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Compound Discovery
https://frec.osu.edu/home/research/discovery
techniques to develop comprehensive aroma profiles, discover taste compounds, pioneer research on the ... influence of mouthfeel on flavor perception, and characterize drivers of chemesthetic attributes. Research ... contribute to trigeminal burn in aqueous ethanol solutions. Food Chem. 211: 757 More recently, our research ...
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Carin Helfer
https://fabe.osu.edu/our-people/carin-helfer
Carin Helfer Research Assistant Professor No works available.- Any- Journal article Book/book ... Helfer, Ph.D., was employed as a research tire compounder at the Goodyear Tire & Rubber Company in ... education outreach to middle and high school students and as a Research Scientist in Biomedical Engineering ...